Food QA Analyst: Quality & GMP Compliance (Onsite)

Confidential

Danao

On-site

PHP 180,000 - 300,000

Full time

25 hours ago
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Job summary

Confidential is seeking a Quality Assurance Analyst in Cebu, onsite in Danao. You will ensure goods meet quality standards by inspecting raw materials and finished products, performing tests on samples, and recording observations.

Qualifications include a Bachelor’s/College degree in Food Technology, Chemistry, Chemical Engineering, or Microbiology; licensed Chemist or Chemical Technician; fresh graduates are welcome with a valid license; GMP, HACCP and ISO 17025 knowledge.

Qualifications

  • Bachelor's/College degree in Food Technology, Chemistry, Chemical Engineering, or Microbiology.
  • Licensed Chemist or Chemical Technician.
  • Open to fresh graduates with a valid Chemist or Chemical Technician license; 1–2 years in food/manufacturing is encouraged.
  • Familiar with GMP, HACCP, ISO 17025.
  • Able to work in hot or cold environments.
  • Willing to work onsite in Danao, Cebu.

Responsibilities

  • Ensuring goods produced adhere to established quality standards.
  • Observing and checking raw materials and finished goods for defects; performing tests on samples; noting observations.
  • Accepting/rejecting lots based on samples; assisting in quality control programs and in preparing training manuals and quality guidelines.
  • Conducting inspections and checks within the production plant.

Skills

Quality inspection
Laboratory testing
Good laboratory practices

Education

Bachelor's/College Degree in Food Technology
Bachelor's/College Degree in Chemistry
Bachelor's/College Degree in Chemical Engineering
Bachelor's/College Degree in Microbiology

Tools

GMP
HACCP
ISO 17025

Job description

Confidential is seeking a Quality Assurance Analyst in Cebu, onsite in Danao. You will ensure goods meet quality standards by inspecting raw materials and finished products, performing tests on samples, and recording observations.

Qualifications include a Bachelor’s/College degree in Food Technology, Chemistry, Chemical Engineering, or Microbiology; licensed Chemist or Chemical Technician; fresh graduates are welcome with a valid license; GMP, HACCP and ISO 17025 knowledge.

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