On-site - Rizal • No Exp Required • Diploma • Full-time
Job Description
- Greet and assist customers in a friendly and professional manner.
- Take food and beverage orders and relay them to kitchen staff.
- Serve food and drinks in a timely and organized manner.
- Ensure food is presented according to company standards.
- Assist with setting up and clearing tables as needed.
- Maintain cleanliness and organization of dining areas.
- Handle customer inquiries, concerns, and requests.
- Support team members in delivering exceptional service.
- Follow health and safety guidelines to ensure food safety and sanitation standards are met.
- Restock supplies and assist with inventory management as needed.
- Previous experience in food service or customer service preferred.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Positive attitude and team-oriented.
- Knowledge of food safety regulations.
- Ability to stand for long periods and lift up to 25 lbs.
Excellent communication skills, hospitality skills, and customer-oriented.
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