Food Attendant

Mang Inasal (Cainta Branch)

Rizal

On-site

PHP 167,400 - 223,200

Full time

14 days+

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Job summary

A local food service company in Rizal is seeking individuals for on-site positions. Responsibilities include greeting customers, taking orders, serving food, and maintaining dining area cleanliness. Ideal candidates possess strong communication skills, a positive attitude, and the ability to work in a fast-paced environment. A diploma is required, and previous experience in food service is preferred.

Qualifications

  • Previous experience in food service or customer service preferred.
  • Knowledge of food safety regulations.
  • Ability to stand for long periods and lift up to 25 lbs.

Responsibilities

  • Greet and assist customers in a friendly and professional manner.
  • Take food and beverage orders and relay them to kitchen staff.
  • Serve food and drinks in a timely and organized manner.
  • Ensure food is presented according to company standards.
  • Assist with setting up and clearing tables as needed.
  • Maintain cleanliness and organization of dining areas.
  • Handle customer inquiries, concerns, and requests.
  • Support team members in delivering exceptional service.
  • Follow health and safety guidelines to ensure food safety and sanitation standards are met.
  • Restock supplies and assist with inventory management as needed.

Skills

Strong communication skills
Team-oriented
Customer-oriented
Ability to work in a fast-paced environment

Education

Diploma

Job description

On-site - Rizal • No Exp Required • Diploma • Full-time

Job Description
  • Greet and assist customers in a friendly and professional manner.
  • Take food and beverage orders and relay them to kitchen staff.
  • Serve food and drinks in a timely and organized manner.
  • Ensure food is presented according to company standards.
  • Assist with setting up and clearing tables as needed.
  • Maintain cleanliness and organization of dining areas.
  • Handle customer inquiries, concerns, and requests.
  • Support team members in delivering exceptional service.
  • Follow health and safety guidelines to ensure food safety and sanitation standards are met.
  • Restock supplies and assist with inventory management as needed.
  • Previous experience in food service or customer service preferred.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced environment.
  • Positive attitude and team-oriented.
  • Knowledge of food safety regulations.
  • Ability to stand for long periods and lift up to 25 lbs.

Excellent communication skills, hospitality skills, and customer-oriented.

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