Dish Washer

BARTOLOME EATERY; Davao del Sur; On-site; PHP 133,920 - 167,400; Full time

Job summary

A local eatery in Davao del Sur is seeking a Dishwasher responsible for maintaining the cleanliness and sanitation of all kitchenware. Key responsibilities include washing dishes and operating dishwashing machines. Ideal candidates should have good communication skills and be able to work independently and in a team. No formal education required but prior kitchen experience preferred.

Qualifications

• Ability to lift heavy objects.
• Flexibility to work varied shifts, including weekends and holidays.
• No formal education or experience required, but prior experience in a kitchen environment preferred.

Responsibilities

• Wash dishes, glassware, silverware, pots, and pans using dishwashers or by hand.
• Operate and maintain dishwashing machines.
• Clean and sanitize all work areas.

Skills

Ability to stand for long periods of time

Physical stamina and strength

Attention to detail

Ability to work in a fast-paced environment

Good communication and teamwork skills

Positive attitude and willingness to learn

Job description

Overview

Dishwashers are responsible for maintaining the cleanliness and sanitation of all kitchenware and equipment. This includes washing dishes, glassware, silverware, pots, and pans, as well as keeping the dishwashing area clean and organized.

Responsibilities

• Wash dishes, glassware, silverware, pots, and pans using dishwashers or by hand.
• Scrape food from dishes and place them in the appropriate washing area.
• Operate and maintain dishwashing machines, ensuring proper chemical usage and water temperature.
• Clean and sanitize all work areas, including sinks, counters, and floors.
• Stock supplies, such as dish soap, detergents, and cleaning chemicals.
• Empty trash and garbage disposals.

Qualifications

• Ability to stand for long periods of time.
• Physical stamina and strength to lift heavy objects.
• Attention to detail for cleaning dishes and utensils thoroughly.
• Ability to work in a fast-paced environment.
• Flexibility to work varied shifts, including weekends and holidays.
• No formal education or experience required, but prior experience in a kitchen environment is preferred.
• Good communication and teamwork skills.
• Positive attitude and willingness to learn.
• Ability to follow instructions and work independently.