Dining Staff - Casual Dining Restaurant, Matalino

Brightserve Solutions Inc.; Quezon City; On-site; PHP 167,000 - 234,000; Full time

Job summary

Brightserve Solutions Inc. is seeking Rider/Dining Staff to deliver professional table service in a fine dining setting. You will greet guests, seat them, present menus, and explain specials to guide selections.

duties include taking accurate orders, coordinating with the kitchen and bar, serving with etiquette, and ensuring safety and cleanliness standards are upheld. You will contribute to an exceptional dining experience through attentive service.

Qualifications

• Provide professional table service to a fine dining standard.
• Greet and seat guests, present menus, and explain specials.
• Take accurate food and beverage orders and coordinate with kitchen and bar.
• Serve meals and drinks with proper etiquette, timing, and presentation.
• Uphold food safety, hygiene and workplace safety protocols.

Responsibilities

• Provide professional and attentive table service in line with fine dining standards.
• Greet and seat guests, present menus, and explain daily specials and recommendations.
• Take accurate orders and coordinate with kitchen/bar.
• Serve meals and drinks with proper etiquette and timing.
• Anticipate guest needs to ensure an exceptional dining experience.
• Handle billing and payments with accuracy and courtesy.
• Maintain cleanliness and elegant dining atmosphere.

Skills

Table service

Guest greeting

Menu knowledge

Food safety

Job description

Rider/Dining Staff

• Provide professional and attentive table service in line with fine dining standards.

• Greet and seat guests, present menus, and explain daily specials and recommendations.

• Take accurate food and beverage orders and coordinate seamlessly with the kitchen and bar.

• Serve meals and drinks with proper etiquette, timing, and presentation.

• Anticipate guest needs and ensure an exceptional dining experience.

• Handle billing and payment transactions with accuracy and courtesy.

• Maintain cleanliness, proper table setup, and an elegant dining atmosphere.

• Uphold food safety, hygiene, and workplace safety protocols