Dining Experience Specialist - Flexible Hours

Gastroprime Ventures Corp.

Quezon City

On-site

PHP 167,400 - 223,200

Full time

14 days+

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Job summary

A leading dining establishment in Quezon City is seeking a customer service-oriented individual to provide excellent service and maintain a pleasant dining atmosphere. The ideal candidate will have a High School Diploma or equivalent in hospitality and strong attention to detail with less than a year of experience in a dining setting. Responsibilities include welcoming guests, ensuring cleanliness, and assisting with food service. Flexible working hours, including evenings and weekends, are required for this role.

Qualifications

  • Educational Qualification: A High School Diploma or a Diploma in hospitality management or a related field is required.
  • Experience Level: Less than 1 year of experience in a dining setting.
  • Working Conditions: Willingness to work flexible hours, including evenings and weekends.
  • Qualities and Traits: Ability to work in a fast-paced environment and stay organized.

Responsibilities

  • Provide excellent customer service by welcoming and assisting guests in a friendly and professional manner.
  • Ensure the dining area is clean, organized, and ready for guests.
  • Maintain kitchen hygiene and adhere to health and safety regulations.
  • Assist with food and beverage service, ensuring prompt and efficient accommodation.

Skills

Strong attention to detail
Customer-oriented mindset
Proficient in written and verbal communication

Education

High School Diploma or Diploma in hospitality management

Job description

A leading dining establishment in Quezon City is seeking a customer service-oriented individual to provide excellent service and maintain a pleasant dining atmosphere. The ideal candidate will have a High School Diploma or equivalent in hospitality and strong attention to detail with less than a year of experience in a dining setting. Responsibilities include welcoming guests, ensuring cleanliness, and assisting with food service. Flexible working hours, including evenings and weekends, are required for this role.
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