A coffee service company in the Philippines is seeking a Barista to prepare and serve coffee and tea beverages. The role includes maintaining cleanliness, providing excellent customer service, and assisting with inventory management. The ideal candidate is entry-level with a passion for coffee, strong communication skills, and the ability to multitask effectively. This position offers a great opportunity to learn about coffee preparation techniques.
Qualifications
Entry-level, 0–1 year of experience in a customer service role.
Ability to work in a fast-paced environment and multitask effectively.
Passion for coffee and eagerness to learn about beverage preparation.
Responsibilities
Prepare and serve a variety of coffee and tea beverages to customers.
Maintain cleanliness and organization of the coffee bar and equipment.
Provide excellent customer service by engaging with customers and taking their orders.
Assist in inventory management and restocking supplies as needed.
Learn about coffee roasting and brewing techniques to enhance product knowledge.
Skills
Basic math skills for handling cash
Strong communication skills
Interpersonal skills
Education
High School Diploma or equivalent
Job description
Prepare and serve a variety of coffee and tea beverages to customers.
Maintain cleanliness and organization of the coffee bar and equipment.
Provide excellent customer service by engaging with customers and taking their orders.
Assist in inventory management and restocking supplies as needed.
Learn about coffee roasting and brewing techniques to enhance product knowledge.
Requirements
Educational Qualifications: High School Diploma or equivalent preferred.
Experience Level: Entry-level, 0–1 year of experience in a customer service role.
Skills and Competencies: Basic math skills for handling cash and transactions.
Skills and Competencies: Strong communication and interpersonal skills.
Qualities and Traits: Ability to work in a fast-paced environment and multitask effectively.
Qualities and Traits: Passion for coffee and eagerness to learn about beverage preparation.