Bakery Technician — Innovate, Train, and Scale Quality Bakes

Manolette Bakeshop Panabo; Davao del Norte; On-site; PHP 223,200 - 279,000; Full time

Benefits offered by this job

Competitive salary

Opportunities for career growth

Supportive work environment

Job summary

A bakery in Davao del Norte is seeking a dedicated Bakery Technician to ensure the quality and innovation of baked products. The technician will assist in product development, monitor quality control, and maintain food safety standards. Ideal candidates are graduates in Food Technology or related fields with relevant experience. This full-time position offers competitive salary and opportunities for career growth.

Qualifications

• At least 1 year of relevant experience in bakery or food manufacturing.
• Strong understanding of baking processes and ingredients.
• Knowledge of food safety standards (HACCP, GMP).

Responsibilities

• Assist in product development and formulation of new bakery items.
• Train Bakers in proper mixing, proofing, baking, and cooling procedures.
• Monitor product consistency and quality control.

Skills

Baking processes

Teamwork

Problem-solving

Attention to detail

Education

Graduate of Food Technology or related field

Job description

A bakery in Davao del Norte is seeking a dedicated Bakery Technician to ensure the quality and innovation of baked products. The technician will assist in product development, monitor quality control, and maintain food safety standards. Ideal candidates are graduates in Food Technology or related fields with relevant experience. This full-time position offers competitive salary and opportunities for career growth.