Assistant Restaurant Manager - Pasay City

Jollibee Group Foundation

Philippines

On-site

PHP 300,000 - 420,000

Full time

6 days ago
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Job summary

The Assistant Restaurant Manager (ARM) at Yoshinoya Jollibee Foods Inc. supports the Restaurant Manager in driving sales targets by recommending promotional activities for Packaged Programs that align with the RM's strategy.

The ARM also assists in implementing the store's programs effectively and guiding the team to uphold service standards. The ideal candidate holds a Bachelor’s degree and 2–3 years of leadership experience in a service-oriented industry, with strong customer-management

Qualifications

  • Bachelor's degree preferably in Food, Hotel and Restaurant Management or Administration and/or any Business Related course.
  • 2–3 years of leadership function in a service-oriented industry such as retail, hotel, restaurant, or quick service restaurant.
  • Demonstrates high customer management orientation with the ability to meet customer needs.
  • People management capability in coaching, developing and supervising a team.
  • Knowledge of basic store operations and ability to assess operational improvements, compliance, sales and profitability.

Responsibilities

  • Assist in achieving sales targets by recommending promotional activities for Packaged Programs.
  • Support the RM in implementing the store's programs effectively.
  • Help in guiding the team to maintain service standards and drive customer satisfaction.

Skills

Leadership experience
Customer management orientation
People management
Store operations knowledge

Education

Bachelor's degree in related field

Job description

The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the store's programs.

JOB QUALIFICATIONS:
  • Bachelor's Degree preferably in Food, Hotel and Restaurant Management or Administration and/or any Business Related course
  • One to two (2-3) years of leadership function in a service-oriented industry such as retail, hotel, restaurant, or quick service restaurant, among others
  • Demonstrates high customer management orientation, with the ability to make decisions and take actions to ensure customer needs are met
  • People management capability in coaching, developing and supervising a team;
  • Knowledge of basic store operations, with the capability to assess operational improvements, compliance to defined standards, sales, and profitability
  • Candidate must be willing to work in Double Dragon Meridian Park, Pasay City

**Yoshinoya Jollibee Foods Inc., the hiring entity is a wholly owned subsidiary of Jollibee Foods Corporation

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