Assistant Production Manager (CDOC)

Jollibee Group of Companies; Philippines; On-site; PHP 279,000 - 502,000; Full time

Job summary

Red Ribbon Bakeshop, Inc. is seeking an Assistant Production Manager to oversee efficient production operations. The role focuses on delivering right quantity and quality at the right time with cost efficiency.

Responsibilities include inventory control, equipment maintenance coordination, data-driven process improvements, and cross-department collaboration with QA, Logistics, EMD and HR. Onsite in Cagayan De Oro; GMP/HACCP certified professionals preferred.

Qualifications

• Bachelor's Degree in Food Science or Engineering (Chemical, Mechanical, Industrial or Management preferred).
• At least 2 years of experience in the food manufacturing industry.
• Open to non-food manufacturing with machine troubleshooting background and SAP familiarity.
• Must have GMP and HACCP certification courses.

Responsibilities

• Implements inventory control procedures to ensure correct material usage.
• Analyzes equipment performance and recommends maintenance; submits job orders to EMD.
• Analyzes production data and implements process improvements for efficiency.
• Executes production planning, scheduling, and manpower planning.
• Implements monitoring and reporting systems for key process, equipment and personnel metrics.
• Reviews and ensures timely submission of reports.
• Coordinates with QA, Inbound logistics, EMD and HR on issues.
• Approves leaves and shift changes per company guidelines.

Skills

Production planning

Data analysis

Quality mindset

Cross-functional coordination

Education

Bachelor's Degree in Food Science or Engineering

Tools

SAP

Job description

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Assistant Production Manager is responsible for efficient and smooth low of operations in the Production. The primary Objective is to produce the right quantity and quality of products at the right time and with the least possible cost.

• Implements inventory control procedures to ensure usage of the right amount of materials.


• Analyze equipment's performance and recommends maintenance to ensure proper functioning of equipment. Also implements maintenance on machines by submitting job order to EMD.


• Analyses production data and performance and implements improvements in processes and procedures to achieve greater production efficiency.


• Execution of effective production, schedule, and manpower planning.


• Implements monitoring and reporting systems in detailing key parameters for all processes, equipments and personnel related activities.


• Reviews and ensures accurate and timely accomplishment and submission of such reports.


• Works in constant and close coordination with other departments such as but not limited to QA for quality issues, Inbound logistic for material requisitions, EMD for maintenance concerns and HR for manpower related issues.


• Approves personnel requests for leaves, and change of shifts in accordance with set company guidelines on such.

Job Requirements:

• A graduate of Bachelor's Degree of Food Science or Engineering course (preferable Chemical, Mechanical, Industrial or Management)


• With at least 2 years of experience in the food manufacturing industry.


• Open to roles in non-food manufacturing settings, provided there is a background in machine troubleshooting, as well as familiarity with SAP.


• Required certification courses for GMP and HACCP.


• Must be willing to work in Cagayan De Oro (Full Onsite)

Red Ribbon Bakeshop, Inc., the hiring entity, is a wholly owned subsidiary of Jollibee Foods Corporation.