Stewarding Supervisor

InterContinental Hotels Group; Muscat; On-site; OMR 9,000 - 12,000; Full time

Job summary

A prominent hotel group in Muscat is seeking a reliable Stewarding Supervisor to lead the stewarding team. This role involves ensuring cleanliness in kitchen areas, supervising daily operations, and managing staff performance. The ideal candidate will have 2–3 years of experience in stewarding with at least 1 year in a supervisory role. This position offers a competitive salary and a variety of benefits including training and room discounts.

Benefits

Impressive room discounts

Full uniform provided

Comprehensive training programs

Qualifications

• 2–3 years of experience in stewarding, dishwashing, or kitchen sanitation.
• At least 1 year in a supervisory or lead role, preferably in a hotel or resort.
• Knowledge of sanitation standards and food safety procedures.

Responsibilities

• Supervise cleaning and sanitation of all kitchen utensils, dishware, and equipment.
• Assign duties and monitor staff performance.
• Ensure compliance with health and safety regulations and food hygiene standards.

Skills

Leadership

Team Management

Cleaning Techniques

Communication

Education

High School Diploma or Equivalent

Job description

Hotel: Muscat Al Mouj (MCTAL), Plot 595, Phase 1, Street 6,, Al Mouj

We are seeking a reliable and hands-on Stewarding Supervisor to support and supervise the stewarding team. The Stewarding Supervisor plays a vital role in maintaining cleanliness and organization in all kitchen and food preparation areas, ensuring that sanitation and hygiene standards are upheld at all times. This position helps coordinate dishwashing, kitchen support, and banquet operations to ensure seamless food and beverage service.

YOUR DAY-TO-DAY:

• Supervise daily activities of stewarding staff, ensuring proper cleaning and sanitation of all kitchen utensils, dishware, cookware, and equipment.
• Assign duties and monitor staff performance to ensure high standards of cleanliness and productivity.
• Ensure compliance with all hotel policies, health and safety regulations, and food hygiene standards (e.g., HACCP).
• Monitor and maintain cleanliness in all kitchen and back-of-house areas, including storage rooms, garbage areas, and loading docks.
• Assist in the training and onboarding of new stewarding team members.
• Manage inventory of cleaning supplies and chemicals, ensuring proper use and storage.
• Oversee the setup and breakdown of stewarding support for banquet and catering events.
• Report equipment malfunctions or maintenance needs promptly.
• Control and minimize breakage and loss of kitchen equipment, glassware, and tableware.
• Support the Chief Steward or Executive Chef in maintaining a smooth and efficient kitchen operation.

WHAT WE NEED FROM YOU:

• High school diploma or equivalent.
• 2–3 years of experience in stewarding, dishwashing, or kitchen sanitation, with at least 1 year in a supervisory or lead role, preferably in a hotel or resort environment.
• Knowledge of cleaning techniques, sanitation standards, and food safety procedures.
• Strong leadership and team management skills.
• Ability to work in a physically demanding environment (standing, lifting, carrying).
• Good communication and organizational skills.
• Flexible schedule availability, including weekends, nights, and holidays.

WHAT YOU CAN EXPECT FROM US:

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work-life – including a full uniform, impressive room discounts, and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our well-being framework, we are committed to supporting well-being in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.

Who we are

Join voco hotels where every hotel has its unique charm, and our thoughtful hosts create a home away from home. Step by step, we're on a journey towards a sustainable future, treating the planet the same way we do our guests. Seeking individuals with as much character as our vibrant hotels. If you thrive on genuine hospitality, your place is with us at voco hotels

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.