Entry-Level Baker

PulsePoint; Musandam Governorate; On-site; OMR 4,000 - 5,000; Full time

Job summary

PulsePoint bakery in Khasab is seeking an entry-level Baker to join our team. You will prepare and bake a variety of breads, pastries, and other baked goods, following recipes and quality standards. Freshers are welcome to apply and only weekday shifts are mentioned in the ad.

We offer a full-time role with room to grow, and a starting salary of $1000 per month. English proficiency is not required, accommodation is not provided, and all nationalities are welcome to apply.

Qualifications

• High school diploma or equivalent
• Previous baking experience is preferred but not required
• Basic knowledge of baking techniques and common ingredients
• Ability to follow recipes accurately
• Good hand-eye coordination and attention to detail
• Physical stamina to stand for long periods and lift heavy trays

Responsibilities

• Measure and mix ingredients to create dough or batter according to recipes
• Roll, cut, and shape dough into desired forms and sizes
• Bake items in ovens or other baking equipment
• Decorate cakes and other products with icing, glazes, or toppings
• Ensure all products meet quality standards and are visually appealing
• Clean work areas and equipment to maintain a hygienic environment

Skills

Baking techniques

Attention to detail

Hand-eye coordination

Stamina

Education

High school diploma or equivalent

Job description

We are a renowned bakery located in the scenic city of Khasab seeking an entry-level Baker to join our team As a Baker you will be responsible for preparing and baking a variety of delicious breads pastries and other baked goods This is an ideal opportunity for someone who is passionate about baking and eager to start their career in the culinary industry

Key Responsibilities

• Measure and mix ingredients to create dough or batter according to recipes
• Roll cut and shape dough into desired forms and sizes
• Bake items in ovens or other baking equipment
• Decorate cakes and other products with icing glazes or toppings
• Ensure all products meet quality standards and are visually appealing
• Clean work areas and equipment to maintain a hygienic environment

Requirements

• High school diploma or equivalent education
• Previous experience in baking is preferred but not required
• Basic knowledge of baking techniques and common ingredients
• Ability to follow recipes accurately
• Good hand-eye coordination and attention to detail
• Physical stamina to stand for long periods of time and lift heavy trays or containers

Salary

Starting salary of $1000 per month with potential for growth within the company

Note This job is open to all nationalities English proficiency is not required Accommodation will not be provided Freshers are welcome to apply This is a full-time position with weekday shifts only