Maintenance

McDonald's Corporation; Papakura; On-site; NZD 42,000 - 54,000; Full time

Benefits offered by this job

Discounted Maccas

World-class training

Flexible hours

Diverse workplace

Fun environment

Job summary

McDonald’s New Zealand is seeking a Maintenance Crew member to keep the restaurant clean and ready for trade each day. This 24-hour operation offers flexible shifts to suit the restaurant needs, with duties spanning cleaning, safety, and outdoor area upkeep.

The role emphasizes maintaining a welcoming environment for crew, managers, and customers, with opportunities to contribute to a dynamic team while supporting local communities.

Qualifications

• Hospitality and maintenance experience is not required, however advantageous.

Responsibilities

• Maintain internal and external restaurant environment to provide a clean, functioning and welcoming environment for Crew, Managers and Customers
• Ensure equipment is well functioning and the restaurant environment is safe and secure
• Maintain the restaurant carpark, patio and all exterior equipment including, but not limited to: bins, gardens, curbs, signage, floors, tables and chairs
• Organise and clean the back area of the restaurant including the corral area and staff toilets
• Complete ad hoc maintenance tasks when requested by the Management team

Job description

McDonald’s New Zealand is a modern and progressive burger company serving over 1 million customers every week. Macca’s has over 170 restaurants across New Zealand both licensee and company-owned, and a current workforce of over 10,000 employees. Working for Macca’s is more than just a job, it’s a place where you can grow as an individual and as part of a fun team, build friendships, and support those in local communities. We’re a business that aims to have a positive impact in everything we do. Whatever you want to get out of your career – with McDonald’s, you can.

JOB DESCRIPTION

We are looking for enthusiasticMaintenance Crew to join the team at McDonald’s. A maintenance employee isprimarily focused on cleanliness of the restaurant (internally and externally)and preparing the restaurant for trade each day. We are a 24-hour business which means we can offer flexibility to suit when works for you. Days and hoursmay changeand vary in time to meet the needs of the restaurant.

Your keys to success:

• Well-presented, friendly and organised with a high level of attention to detail
• Able to work autonomously
• Available to work early mornings to prepare the restaurant for trade
• Able to complete the physical requirements of the role - ability to mop, scrub, climb ladders, clean windows and toilets
• Full working rights in New Zealand is required

Tasks & Responsibilities

• Maintain all aspects of the internal and external restaurant environment to provide a clean, functioning and welcoming environment for Crew, Managers and Customers
• Ensure equipment is well functioning and the restaurant environment is safe and secure
• Maintain the restaurant carpark, patio and all exterior equipment including, but not limited to: bins, gardens, curbs, signage, floors, tables and chairs
• Organise and clean the back area of the restaurant including the corral area and staff toilets
• Complete ad hoc maintenance tasks when requested by the Management team

Perks of being a part of our Team:

• Discounted Maccas (Yum!)
• You will receive our world-renowned training
• Flexible work hours, we offer shifts that fit around your life and commitments
• We are a diverse workplace and equal-opportunity employer
• Our workplace is fun and welcoming

QUALIFICATIONS

Hospitality and maintenance experience is not required, however advantageous.