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Minor Hotels, Oaks Wellington Hotel in Wellington, is seeking a Kitchen Attendant to support our kitchen operations on a part-time basis. You will help maintain cleanliness, assist with food preparation, and support cooks to deliver high-quality meals to guests.
Ideal candidates have at least 12 months in a kitchen or hospitality role, a friendly attitude, and strong communication. A relevant Commercial Cookery course is desirable, with rotating shifts across evenings and weekends.
Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of640 properties across more than 66 countries.Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed.
are looking for an enthusiastic and reliable Kitchen Attendant to support our kitchen operations on a part-time basis.
This role is essential in ensuring the smooth and efficient functioning of all kitchen areas. The successful candidate will maintain cleanliness and hygiene standards, assist with food preparation, and support the cooks in delivering high-quality meals to guests.
To be successful in this role, you will require the following:
At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:
Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth.