Commis Chef

Minor International; Auckland; On-site; NZD 30,000 - 60,000; Part time

Job summary

A leading hospitality group in Auckland seeks a passionate Commis Chef to join our dynamic kitchen team on a part-time basis. The role involves assisting in food preparation, collaborating with staff, and maintaining kitchen standards. Ideal candidates will hold a relevant qualification and have experience in a fast-paced environment. Flexible shift availability is required, and we offer various perks, including career growth opportunities and substantial discounts.

Benefits

Career growth programs

50% off hotel stays

International accommodation discounts

Cashback at top retailers

Discounted entertainment

Exclusive health insurance offers

Parental leave

Wellness support

Qualifications

• Holder of a cookery qualification or international equivalent.
• Experience in a similar role required.
• Flexible to work different shifts, including weekends.

Responsibilities

• Assist in preparing high-quality dishes.
• Collaborate with the kitchen team for efficient service.
• Maintain cleanliness and compliance with hygiene standards.
• Develop culinary skills in a supportive environment.

Skills

Food safety understanding

Interpersonal skills

Team collaboration

Pressure management

Cooking skills

Education

Relevant cookery qualification

Job description

Overview

Oaks Auckland Hotel are looking for a passionate and motivated Commis Chef to join our dynamic Kitchen team on a part-time basis.

If you have a love for cooking, a drive to learn, and a commitment to delivering high-quality dishes, we’d love to welcome you to our team. This role includes breakfast, lunch, and dinner shifts with flexibility required across all seven days, including weekends and public holidays.

Responsibilities

• Food Preparation: Assisting with the preparation and presentation of high-quality dishes across all sections of the kitchen.
• Team Support: Working collaboratively with the kitchen team to ensure efficient service and smooth operations during busy periods.
• Kitchen Standards: Maintaining cleanliness, organisation, and compliance with food safety and hygiene standards.
• Learning and Development: Taking initiative to develop your culinary skills and grow within a supportive and professional kitchen environment.

Shift Details

• Breakfast and Dinner shifts
• Split shifts required on some day
• Part-time position with a minimum 20 hours per week

Qualifications

• Hold a relevant cookery qualification (or international equivalent) and have previous experience in a similar role.
• Have a strong understanding of food safety, hygiene, and health & safety regulations.
• Be flexible to work a range of different shifts, including weekends and public holidays.
• Work well under pressure within a fast-paced, team-oriented kitchen environment.
• Be able to coach and support less experienced members of the kitchen team.
• Be self-motivated and able to work independently when required.
• Have excellent interpersonal and communication skills.

Additional Information

At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance:

What We Offer:

• Career Growth: Learning and development programs to boost your career.
• Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
• Global Perks: International accommodation discounts across our hotel brands.
• Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ.
• Experiences: Discounted entertainment and activities.
• Banking and Insurance: Exclusive health insurance offers and workplace banking benefits.
• Generous Leave: Parental and birthday leave.
• Wellness Boost: EAP and tailored wellness support.

Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth.

Currently, we are only accepting applications from candidates who have working rights within Australia or New Zealand.