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Bessie in Christchurch is hiring for a part-time cleaner to keep the restaurant and bar looking mint. The role offers 20–25 hours per week with autonomy in scheduling and a competitive hourly rate in New Zealand dollars.
You will perform cleaning procedures to a high standard, operate floor polishers and vacuums, and tackle ad hoc tasks. Applicants must be 18+ with valid NZ working rights.
We are looking for an excellent candidate to fill a part-time cleaning position at Bessie, Christchurch. The primary objective of this role is to keep our restaurant and bar looking mint. This role is ideal for those seeking extra cash alongside a primary job! This is a part-time role at 20-25 hours per week.
Applicants for this position must be 18+ and have valid working rights in New Zealand
Bessie in Christchurch Central (178 St Asaph St) is a premier, intimate steakhouse renowned for its in-house, 45-60 day dry-aged prime Canterbury meat. Opened in 2016, it specializes in high-quality cuts cooked over a Spanish Mibrasa charcoal grill, featuring a focused menu and extensive wine list, making it ideal for date nights.
Cook Brothers Hospitality Group started in 2004, and we've been on an epic ride ever since. We have created some of New Zealand’s most beloved bars, restaurants and licensed burger joints, with outlets throughout the country which offer outstanding food and beverages delivered with warmth and hospitality. Google us, have a beer with us, join us!
Check us out!
https://www.cookbrothersbars.co.nz/