Bandsaw Operator - Meat Processing | Wiri

Persol

Auckland

In loco

NZD 25.000 - 39.000

Tempo pieno

14 giorni+

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Vantaggi offerti da questo lavoro

Immediate start
Ongoing work opportunities
Extra on weekends
Full training provided
PPE and uniform supplied
Onsite canteen and staff shop

Descrizione del lavoro

Persol is seeking reliable Bandsaw Operators for a busy meat processing facility in Wiri, Auckland. The role involves safely portioning bone-in meat, adhering to quality and safety standards, and working in a chilled environment.

The position offers immediate start, ongoing opportunities, and full training. Successful candidates will have meat processing or production experience, be physically capable of repetitive tasks, and pass pre-employment checks including drug and criminal history.

Competenze

  • Previous experience in meat processing, food manufacturing, or production preferred.

Mansioni

  • Operate industrial bandsaw equipment to portion meat accurately and safely.
  • Process meat products to specifications while maintaining quality.
  • Assist with knife-hand and debagging duties as required.
  • Meet production and quality targets.
  • Follow food safety and health & safety procedures.
  • Maintain a clean and organised work area.

Conoscenze

Meat processing
Food manufacturing
Production

Strumenti

Bandsaw

Descrizione del lavoro

Urgent Hiring - Bandsaw Operators | Meat Processing | Wiri, Auckland

We're seeking reliable and safety-conscious Bandsaw Operators to join a busy meat processing facility in Wiri, Auckland. If you have experience in meat processing, food manufacturing, or production work and are looking for stable, ongoing employment, we'd love to hear from you.

What's on Offer?
  • Immediate start
  • Ongoing work opportunities
  • Earn extra when working in weekend
  • Full training provided
  • PPE and uniform supplied
  • Subsidised onsite canteen and staff shop
  • Supportive team environment
About The Role

As a Bandsaw Operator, you will safely and accurately portion bone-in meat products while maintaining high standards of quality, food safety, and workplace safety.

Key Duties Include
  • Operating industrial bandsaw equipment
  • Processing meat products to specifications
  • Assisting with knife-hand and debagging duties as required
  • Meeting production and quality targets
  • Following food safety and health & safety procedures
  • Maintaining a clean and organised work area
Available Shifts
Day Shift
  • Monday to Friday | 5:00am - 1:30pm
Afternoon/Night Shift 1
  • Sunday to Tuesday | 1:30pm - 1:30am
  • Wednesday | 1:30pm - 7:30pm
Afternoon/Night Shift 2
  • Wednesday | 7:30pm - 1:30am
  • Thursday to Saturday | 1:30pm - 1:30am
What We're Looking For
  • Previous experience in meat processing, food manufacturing, or production preferred
  • Strong safety awareness and attention to detail
  • Reliable with excellent attendance
  • Physically fit and capable of repetitive tasks
  • Team player with a positive attitude
  • Comfortable working in a chilled environment and handling raw meat
Requirements
  • Legally entitled to work in New Zealand and currently residing in NZ
  • Able to pass a pre-employment drug and alcohol test
  • Able to pass a Ministry of Justice criminal history check

Please note: This is a physically demanding role in a chilled environment (approximately 5°C) involving raw meat handling, prolonged standing, repetitive movements, and working with cutting equipment.

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