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This full-time role offers 32 hours per week with Thursday to Sunday shifts from 6am to 2:30pm. You will be joining a supportive team, receive on-the-job training, and contribute to high food-safety standards and quality customer service.
This full-time role offers 32 hours per week with Thursday to Sunday shifts from 6am to 2:30pm. You will be joining a supportive team, receive on-the-job training, and contribute to high food-safety standards and quality customer service.