Assistant Baker

Foodstuffs NZ; Christchurch; On-site; NZD 45,000 - 60,000; Full time

Job summary

A leading bakery company in Christchurch is looking for passionate Bakers to join their friendly team. You will produce high-quality bakery goods and provide excellent customer service. The role requires a Level 4 qualification, at least 1 year of experience, and a strong attention to detail. This is a fantastic opportunity for those seeking a challenge in a busy, rewarding environment.

Qualifications

• Must have at least 1 year experience as a baker, ideally in a retail environment.
• Self-motivated with a passion for baking.
• Ability to work independently and as part of a team.

Responsibilities

• Produce quality bakery goods for retail sale.
• Ensure a high standard of workmanship.
• Comply with Food Control Plan and Health & Safety Programme.

Skills

Passion for baking

Attention to detail

Teamwork

Good communication

Education

Relevant Level 4 qualification or higher

Job description

Thank you for your interest in this position.

We have received your application from Indeed, so the first step of your application is complete.

To finish your application we will email you further details.

Are you a Baker looking for a change or a fresh new challenge?

We are looking for two energetic and enthusiastic team members to join our friendly Bakery team. We are currently seeking passionate Bakers who take pride in producing high quality products and providing excellent customer service.

Duties include:

• Production of quality bakery goods for retail sale
• Demonstrate a high standard of workmanship
• Be a good communicator and team player
• Be able to work efficiently in a busy team
• Comply with our Food Control Plan and Health & Safety Programme

The successful applicant must:

• Relevant Level 4 qualification or higher. In addition to the qualification, we would ideally prefer at least 1 year experience as a baker, ideally in a retail environment
• Present a passion for baking and be self-motivated
• Show strong attention to detail
• Be able to work in a team and independently

The hours of work will be:

Role 1:

• Sunday: 4.00am-12.30pm
• Monday: 4.00am-12.30pm
• Tuesday: 4.00am-12.30pm
• Thursday: 4.00am-12.30pm

Role 2:

• Tuesday: 4.00am-12.30pm
• Thursday: 4.00am-12.30pm
• Friday: 4.00am - 12.30pm
• Saturday: 4.00am-12.30pm

Additional hours will be required from time to time to cover illness and leave for other team members

If you have a passion for baking and believe you would be the right the fit for this role please submit your CV and covering letter for consideration