Kjøkkenassistent/Nyutdannet kokk

Kjøkkenassistent; Bergen; On-site; NOK 320,000 - 420,000; Full time

Job summary

Unknown restaurant is seeking a kitchen assistant/newly qualified chef eager to grow with the team and develop culinary skills focused on Asian cuisine.

You will support mise en place, prep, and the cooking of Asian dishes while upholding high standards of quality and hygiene in a fast-paced environment.

Qualifications

• Newly qualified chef or has recently completed culinary training or has 1-2 years of experiences in the kitchen.
• Interest in Asian food and cuisine.
• Learns quickly, stays positive and reliable.

Responsibilities

• Preparing and presenting Asian dishes.
• Preparing ingredients and mise en place.
• Ensuring high standards of food quality and presentation.
• Following hygiene, cleaning, and food safety procedures.
• Receiving and properly storing ingredients and supplies.
• Keeping the kitchen and workstations clean and organized.
• Working closely with the kitchen and front-of-house team.
• Assisting with catering orders and larger events.
• Learning and following restaurant's recipes and routines.

Skills

Newly qualified chef

Culinary training

1-2 years kitchen experience

Job description

We are growing and looking to strengthen our team with an enthusiastic kitchen assistent/newly qualified chef who is eager to develop and grow with us.

Vi er i vekst og ønsker å styrke teamet vårt med en engasjert kjøkkenassistent/nyutdannet kokk som har lyst til å utvikle seg sammen med oss.

Hva vi ser etter

We are looking for someone who:

• Is a newly qualified chef or has recently completed culinary training or has 1-2 years of experiences in the kitchen

• Has an interest in Asian food and cuisine

• Is eager to learn, positive, and reliable

• Thrives in a fast-paced work environment and enjoys working as part of a team

• Is passionate about quality, fresh ingredients, and creating great dining experiences

Vi ser etter deg som:

Er nyutdannet kokk eller nylig har fullført kokkeutdanningen eller har arbeidet 1-2 år i kjøkken

Har interesse for asiatisk mat og matkultur

Er lærevillig, positiv og pålitelig

Trives i et hektisk arbeidsmiljø og liker å samarbeide

Er opptatt av kvalitet, gode råvarer og gode matopplevelser

Arbeidsoppgaver

• Preparing and presenting Asian dishes

• Preparing ingredients and mise en place

• Ensuring high standards of food quality and presentation

• Following hygiene, cleaning, and food safety procedures

• Receiving and properly storing ingredients and supplies

• Keeping the kitchen and workstations clean and organized

• Working closely with the kitchen and front-of-house team

• Assisting with catering orders and larger events

• Learning and following the restaurant's recipes and routines

• Tilberedning og anretning av asiatiske retter

• Forberedelse av råvarer og mise en place

• Sørge for god kvalitet og presentasjon av maten

• Følge rutiner for hygiene, renhold og matsikkerhet

• Varemottak og riktig oppbevaring av råvarer

• Holde kjøkken og arbeidsstasjoner rene og organiserte

• Samarbeide tett med resten av kjøkken- og serviceteamet

• Bidra ved cateringbestillinger og større arrangementer

• Lære og følge restaurantens oppskrifter og rutiner

Vi tilbyr

With us, you will gain valuable hands-on experience, have the opportunity to learn more about Asian cooking, and become part of a friendly, and inclusive team. Flexible working hours and good pay terms.

Hos oss får du verdifull praktisk erfaring, muligheten til å lære mer om asiatisk matlaging og bli en del av et hyggelig og inkluderende team. Fleksible arbeidstider og gode lønnsbetingelser.