Butcher in Norway: Pork & Lamb, 37.5h, Overtime

Reditus LT; Stavanger; On-site; NOK 292,000 - 448,000; Full time

Job summary

Reditus LT in the Jaeren region, Norway, is looking for a butcher to join a meat factory team. You will work on the moving line and at stationary tables, cutting pork and lamb to support daily production.

The position is permanent in Norway with a gross rate of 250 NOK per hour plus bonuses tied to meat output. Work is 37.5 hours per week, with overtime possible; salary is paid monthly, and accommodation can be provided at extra cost. EU citizenship and communicative English are required.

Qualifications

• Ability to start working as soon as possible.
• At least 1 year of analogous work experience.
• EU citizenship is required.
• Communicative English language skills.
• Driver's license category B.

Responsibilities

• Cutting pork and lamb.
• Work on moving line and at stationary tables.
• Work in a meat factory environment.

Skills

Communicative English

Driver's license (B)

EU citizenship

Job description

Reditus LT in the Jaeren region, Norway, is looking for a butcher to join a meat factory team. You will work on the moving line and at stationary tables, cutting pork and lamb to support daily production.

The position is permanent in Norway with a gross rate of 250 NOK per hour plus bonuses tied to meat output. Work is 37.5 hours per week, with overtime possible; salary is paid monthly, and accommodation can be provided at extra cost. EU citizenship and communicative English are required.