Beef Deboner - Norway

Amploy AS; Rogaland fylke; Remote; NOK 325,000 - 350,000; Full time

Benefits offered by this job

Subsidized accommodation

Relocation support

12% holiday pay

Great Work-Life Balance

Job summary

Amploy AS seeks skilled beef deboners and cutters in Rogaland, Norway for long-term, full-time work. Be prepared for precise knife work, high yield standards, and team collaboration in a farm-to-table processing environment.

Salary is hourly and includes a 12% holiday pay, with subsidized accommodation and relocation support. Clear focus on safety, hygiene, and compliance with Norwegian regulations.

Qualifications

• Professional experience in industrial beef deboning and cutting.
• Physically strong and used to manual work.
• Reliable and able to work in a team.
• Basic English is required.
• EU or EEA passport, or a valid right to work in Europe.

Responsibilities

• Full Deboning: Skilled deboning of both beef forequarters and hindquarters.
• Primal Cutting: Breaking down carcasses into high-value primal and secondary cuts.
• Follow hygiene, safety, and animal welfare rules.

Skills

Beef deboning

Beef cutting

Manual labor

Teamwork

Basic English

Job description

If you know your way around a beef carcass and are looking for solid, long-term work in Norway, this is for you.

We are not looking for entry-level workers. We need skilled Beef Deboners and Cutters who take pride in precision knife work, efficiency, and maintaining high yield standards.

What we offer

• Salary: 236.09 - 254.09 nok/h gross (based on experience & skills) + Performance Bonus

• Subsidized accommodation for NOK 5,000 / month (Deposit: NOK 3,500).

• Location: Rogaland, Norway

• Relocation support: Initial travel assistance can be arranged (cost deducted gradually from salary)

• 12% holiday pay

• Great Work-Life Balance: Predictable hours and full support with paperwork and tax setup in Norway

Job tasks

• Full Deboning: Skilled deboning of both beef forequarters and hindquarters.

• Primal Cutting: Breaking down carcasses into high-value primal and secondary cuts.

• Follow hygiene, safety, and animal welfare rules

What we are looking for

• Professional experience in industrial beef deboning and cutting

• Physically strong and used to manual work

• Reliable and able to work in a team

• Basic English is required

• EU or EEA passport, or a valid right to work in Europe