Beef Cutters/Deboners (Rogaland) Night Shift

Amploy AS; Sandnes; Remote; NOK 441,000 - 647,000; Full time

Benefits offered by this job

Tools and materials provided

Subsidised hot meals

Factory-priced meat products

12% holiday pay

Subsidised accommodation

Relocation support

On-site training

Job summary

Fatland in Norway is seeking experienced Beef Cutters for an afternoon/night shift. This full-time role starts in August and is located near Sandness. You will earn 320-470 NOK/hour gross plus a night shift bonus of 30 NOK/hour after 18:00, with meals subsidised and access to factory-priced meat products.

The position offers on-site training, relocation assistance, and a safe working environment within a factory setting. Join a team committed to quality, efficiency, and animal welfare.

Qualifications

• Experience in industrial beef deboning and cutting.
• Must be physically strong and able to perform manual work.
• Reliable and able to work in a team.
• Basic English required.
• EU or EEA passport or right to work in Europe.

Responsibilities

• Debone beef forequarters and hindquarters.
• Cut carcasses into primal and secondary cuts.
• Follow hygiene, safety, and animal welfare rules.

Skills

Industrial beef deboning

Beef cutting

Physical strength

Teamwork

Basic English

Tools

On-site training

Job description

We are currently looking for experienced Beef Cutters to join Fatland in Norway for an afternoon/night shift position.
Full-time jobs starting in August.

What we offer

• Competitive salary: 320-470 NOK/hour (gross)
  Base pay + Performance bonus/Akkord + Night shift bonus +30 NOK/hour from 18:00 onwards

• All tools and materials are provided free of charge by the factory

• Subsidised hot meals are available daily in the canteen

• Access to factory-priced meat products

• Contract Duration: Initially until June 2027

• Location: near Sandness

• 12% holiday pay

• Subsidised accommodation workers (5000 NOK/month)

• Relocation support: Initial travel assistance can be arranged (cost deducted gradually from salary)

• Safe working environment with full on-site training provided

• Work Schedule: Monday-Thursday only

Job tasks

• Full Deboning: Skilled deboning of both beef forequarters and hindquarters.

• Primal Cutting: Breaking down carcasses into high-value primal and secondary cuts.

• Follow hygiene, safety, and animal welfare rules

What we are looking for

• Professional experience in industrial beef deboning and cutting

• Physically strong and used to manual work

• Reliable and able to work in a team

• Basic English is required

• EU or EEA passport, or a valid right to work in Europe