Technical service employee – Venlo region

VERSADO Personeelsdiensten

Venlo

On-site

EUR 30,000 - 40,000

Full time

14 days+
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Job summary

VERSADO Personeelsdiensten is looking for a hands-on Technical Service Employee to join a state-of-the-art soft fruit packing plant in Venlo, Netherlands. You will resolve mechanical, pneumatic and electrotechnical malfunctions, perform preventive maintenance and contribute ideas to improve the production process.

You should have MBO level 4 in mechatronics, mechanical or electrical engineering, experience with production machinery, and the ability to work shifts (38 hours).

Qualifications

  • Mechatronics/mechanical/electrical background at MBO level 4 or equivalent.
  • Experience with production machinery in a food/packaging environment is preferred.
  • Willingness to work 38-hour shifts and travel to Venlo, Netherlands.

Responsibilities

  • Resolve mechanical, pneumatic and electrotechnical malfunctions.
  • Carry out preventive maintenance on machines and installations.
  • Contribute ideas for improvements in the production process.
  • Assist in mapping maintenance needs and prioritizing work.
  • Train and onboard new colleagues/operators.
  • Support maintenance planning and KPI achievement.

Skills

Hands-on
Problem-solving
Team player

Education

MBO level 4 in mechatronics/mechanical/electrical engineering

Job description

Are you always one step ahead of malfunctions? Do you keep machines running? Are you precise and practical?

You'll be working at one of the most modern soft fruit packing stations in Europe. Every year, millions of kilos of berries are processed and packed here in a modern warehouse of no less than 11,000 m². With ultramodern sorting and packaging machines, including a digital high-speed sorting machine, and cold storage rooms with room for 2,500 pallets, everything here revolves around quality, efficiency and innovation.

As an innovative player within the fresh produce sector, work is done daily on packaging and distributing fresh soft fruit products. Thanks to the short throughput time, the product stays fresher and of higher quality for longer. In addition, food safety, a pleasant working atmosphere and development are important pillars within the organization.

As a technical service employee, you are indispensable for keeping production running smoothly. You resolve mechanical and electrotechnical malfunctions, carry out preventive maintenance and actively contribute ideas on technical improvements. You are technically minded, solution-oriented and enjoy resolving malfunctions quickly and skillfully. Thanks to your efforts, machines and installations keep running reliably and production can continue. A varied technical role in a modern working environment where your knowledge truly makes a difference!

Resolving mechanical, pneumatic and electrotechnical malfunctions.

Carrying out preventive maintenance of machines and installations.

Contributing ideas on improvements in the production process.

Maintaining the tray seal tools.

Assisting in mapping out the technical condition of facilities and assessing malfunction reports.

Helping train and onboard new colleagues/operators.

Helping supervise execution and advising on maintenance priorities.

Informing the Head of Technical Service of (impending) deviations from planning/quality.

Ensuring that objectives and KPIs are achieved.

Carrying out maintenance work according to instructions.

MBO level 4 in mechatronics, mechanical engineering or electrical engineering

Experience with machines in a production environment, preferably in the food industry

Good command of Dutch or English, knowledge of Polish is an advantage

Willingness to work shifts (38 hours per week)

Own transport

You take initiative, are handy and solution-oriented

You enjoy working together and have a strong safety awareness

Full-time employment of 38 hours per week

A salary in accordance with the collective labor agreement

Varied role with a lot of responsibility

Pleasant and collegial working atmosphere

Working in a dynamic team within a growing organization

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