Operator Bakery Panningen

Durabel Recruitment B.V.; Panningen; On-site; EUR 35,000 - 42,000; Full time

Benefits offered by this job

Pension scheme

25 holiday days with option to buy additional

Discounts on fresh produce

Job summary

Durabel Recruitment B.V. is looking for an Operator Bakker to help produce the tastiest vlaaien in the Netherlands, based in Panningen. Responsibilities include running production lines and solving any minor malfunctions. The role offers a salary between €2.919 and €3.506 gross per month, including bonuses for evening, night, and weekend shifts, along with a pleasant working atmosphere and opportunities for personal development.

The ideal candidate has experience in the food sector, knowledge of HACCP, and is willing to work flexible hours. Permanent employment options and benefits are available.

Qualifications

• Experience in the food sector as an operator.
• Knowledge of HACCP.
• Fluency in Dutch, English, or German.

Responsibilities

• Run and start up production lines independently.
• Become familiar with various colleagues, raw materials, and machines.
• Solve minor malfunctions in production.

Skills

Experience in the food sector as an operator

Knowledge of HACCP

Fluent in Dutch, English, or German

Flexibility from Monday to Sunday

Strong team player

Job description

Are you ready to help make the tastiest vlaaien in the Netherlands? Every day in Panningen, the most delicious vlaaien are baked that you will find in almost every major supermarket. But to make this happen, everything has to run perfectly. As Operator Bakker, you are an important link in this process. Because in practice, you are much more than that: you are a real baker!

What do we offer?

• A salary between €2.919 and €3.506 gross per month excluding allowances;
• Supplements for evening, night and weekend work from 134% to 200%;
• A pleasant working atmosphere within an informal family business;
• Possibility of permanent employment;
• Pension scheme and 25 holiday days, with option to buy additional holiday days;
• Room for personal development and growth;
• Discounts on fresh produce.

What will you do?

• Depending on your knowledge and experience, we aim for you to eventually be able to run your own line and start up independently. Then you will become Operator 1;
• During the induction programme, you get to know the various colleagues, raw materials and machines well, so that you are well prepared;
• To continue your development, you will be given the opportunity to get to know and operate other lines as well;
• Solving minor malfunctions;
• If you are able to run and start up several lines, you will progress to Operator 2;
• Eventually, when you have mastered all processes, you will fulfil the role of cooperating foreman.

What will you bring?

• Experience in the food sector as an operator;
• Willing to work 3-shifts as well;
• Knowledge of HACCP;
• Speaking the Dutch, English or German language;
• Flexibility from Monday to Sunday;
• Strong team player and willing to attend training courses.