Assistant Manager(01260) - 738 Michigan Ave

Domino's; Netherlands; On-site; EUR 16,000 - 20,000; Part time

Benefits offered by this job

Professional development and growth

Flexible scheduling (20+ hours)

Community and teamwork

Health and benefits

Job summary

Domino's Restaurant in the Netherlands is seeking a driven Assistant Restaurant Manager to lead a team, uphold food safety standards, and drive daily operations with integrity.

You will motivate staff, delegate tasks, handle customer concerns professionally, and support deliveries as needed. A valid driver’s license and the ability to lift up to 50 pounds are required, with at least 20 hours per week.

Qualifications

• A leadership role requiring the ability to guide a team and maintain standards.
• Strong focus on customer service and conflict resolution.
• Ability to manage daily operations and delegate tasks effectively.

Responsibilities

• Maintain food and safety standards to ensure quality customer experiences.
• Inspire and motivate the team to achieve smooth daily operations.
• Delegate and organize tasks to keep the restaurant running seamlessly.
• Enforce accountability among team members for consistent execution.
• Resolve conflicts and address customer concerns professionally.
• Take deliveries as needed to keep operations flowing.

Skills

Leadership

Team motivation

Customer service

Conflict resolution

Operational discipline

Job description

Job Description

Are you a driven, motivated leader ready to play a key role in running one of our Domino's Pizza restaurants? We’re seeking enthusiastic Assistant Restaurant Managers who take pride in their work, value teamwork, act with integrity, and are committed to ongoing development. As part of our team, you’ll help create a culture of excellence and continuous growth – both for yourself and those you lead.

Role Highlights

• Maintaining food and safety standards to ensure a quality experience for every customer.
• Inspiring and motivating your team to achieve efficient and smooth daily operations.
• Delegating and organizing tasks so that business runs seamlessly.
• Enforcing accountability among team members for consistent follow-through.
• Resolving conflicts and handling customer concerns with professionalism.
• Taking deliveries as needed to keep the operation flowing.

Requirements

• A flexible schedule with a minimum of 20 hours per week availability
• A valid driver’s license and reliable vehicle meeting safety standards
• Physical stamina to lift up to 50 pounds and stand for extended periods

What We Offer

• Professional Development & Advancement – Continuous learning and development are at our core. With training programs across multiple platforms and locations, you’ll gain skills that will serve you well into your career. For those ready to step up, we offer advanced training and leadership opportunities.
• Work-Life Balance – We value your time and well-being. With a minimum requirement of 20 hours per week, you’ll have ample personal time. For those seeking more hours, we offer flexible options including mornings, nights, and weekends.
• Community and Purpose – Domino's team members are proud to be part of something bigger. We build strong connections within our communities and aim to exceed customer expectations, making every interaction an opportunity to create meaningful relationships.

Benefits

• Competitive Wages – Starting at $13 - $17 per hour, plus benefits
• Employee Discounts
• Early Wage Access Program
• Health, Dental, Vision Insurance
• Life Insurance and Additional Policies Available

Reports To: Restaurant General Manager

Additional Information

All your information will be kept confidential according to EEO guidelines.