Service Crew

Shin Mura Wagyu Robata; Johor Bahru; On-site; MYR 20,000 - 100,000; Full time

Job summary

Join a new Japanese Wagyu robatayaki restaurant as a Service Crew member, delivering outstanding customer service in a dynamic environment. From greeting guests to ensuring a spotless dining area, your role is crucial in creating exceptional dining experiences. If you're passionate about cuisine and hospitality, apply today!

Benefits

Meals provided during breaks

Qualifications

• Passion for delivering exceptional customer service.
• Ability to work in a fast-paced environment.
• Fluency in multiple languages is a plus.

Responsibilities

• Greet and guide customers, ensuring a positive arrival experience.
• Accurately take orders and relay them to the kitchen.
• Maintain cleanliness and organization in dining areas.

Skills

Customer Service

Teamwork

Upselling

Communication

Job description

Service Crew (Part Time / Full Time, Trainee - Supervisor) - New Japanese Wagyu Restaurant

Are you passionate about delivering outstanding customer service and being part of a high-energy team? Join us as a Service Crew member at our new Japanese Wagyu robatayaki restaurant! We’re looking for enthusiastic individuals who excel in a fast-paced environment and are dedicated to creating exceptional dining experiences for our guests.

About Us:

Join us in Larkin, where authentic flavours and exceptional service meet. We’re on a mission to deliver unforgettable dining experiences with unmatched hospitality. Be part of something extraordinary!

Your Role:

As a member of our Service Crew, you will perform a variety of tasks that ensure our restaurant operates smoothly and our guests enjoy an outstanding dining experience.

Key Responsibilities:

• Customer Reception: Greet customers upon arrival, guide them to their seats, and provide menus.
• Order Taking and Recommendations: Introduce menu items, answer customer inquiries, and offer recommendations based on customer preferences and tastes.
• Order Processing: Accurately take customer orders and promptly relay them to the kitchen.
• Food Delivery: Serve prepared dishes to customers’ tables, ensuring food quality and presentation.
• Sales and Upselling: Proactively recommend signature dishes, beverages, and additional services to increase sales and enhance customer satisfaction.
• Daily Cleanliness: Maintain cleanliness and tidiness in dining areas, ensuring tables, utensils, and equipment are properly cleaned and organized.

If you’re ready to bring your passion for Japanese cuisine and exceptional service to our team, apply today and become the driving force behind our new restaurant’s success!

Send your resume detailing your experience to let us know why you are the perfect fit for our team, and expected remuneration to [emailprotected], or contact us by messaging or calling [phone].

Join us and help create the ultimate dining experience!

Options:

• Break from 4pm - 6pm (meals provided)
• Basic up to RM 1800- RM 2400 (Full Time) / RM 11 - RM 13 per hour (Part Time)

Unlock job insights

Salary match Number of applicants Skills match

Your application will include the following questions:

• What’s your expected monthly basic salary?
• Which of the following types of qualifications do you have?
• How many years' experience do you have as a Service Crew?
• Which of the following languages are you fluent in?

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