Service Crew

KyoChon Sdn Bhd; Batu Caves; On-site; MYR 20,000 - 100,000; Full time

Job summary

A well-known dining establishment in Batu Caves is looking for Service Crew and Kitchen Assistant roles. Responsibilities include greeting guests, preparing food and beverages, and ensuring hygiene standards. Candidates must be Malaysian citizens, aged 18+, and able to work shifts. Fresh graduates are encouraged to apply, and no prior experience is required as training will be provided. The role offers various benefits, including daily sales incentives and flexible working hours.

Benefits

Daily Sales Incentives – Earn up to RM800 extra per day

Contractual Bonus – Up to 3 months’ salary after 15 months of service

Performance Bonus – Earn an additional RM500 to RM1,000 quarterly

Attendance Incentives – Earn an extra RM200 per month

EPF & SOCSO & EIS

Withdraw your earned salary anytime

Medical & Insurance Coverage

Annual leave, sick leave, birthday leave, and various other types of leaves

Flexible Working Hours – Choose to work 5 or 6 days per week

Professional development opportunities

Free staff meals

Qualifications

• Malaysian citizen aged 18 years and above.
• Able to work in shifts, including weekends and public holidays.
• Friendly, energetic, and team-oriented.

Responsibilities

• Greeting guests and delivering excellent guest experiences.
• Preparing food and beverages in accordance with standards.
• Handling food and drinks properly to avoid contamination.

Skills

Customer Service

Food Preparation

Teamwork

Communication Skills

Hygiene and Sanitation

Cash Handling

Order Taking

Kitchen Operations

Education

SPM and above

Job description

Overview

Service Crew and Kitchen Assistant positions with duties and responsibilities.

Responsibilities

• Greeting guests as they arrive and showing them to their table; providing menus and taking orders for food and beverages; introducing guests to our brand and menu, including recommending popular items; delivering excellent guest experiences throughout their visit; handling food and drinks properly and hygienically to avoid the risk of contamination; serving food and beverages promptly; safely and properly clearing dirty dishes and glassware to the kitchen or bar, while avoiding breakages; observe personal hygiene at all times.
• Receiving, ensuring all Halal ingredients only in kitchen; check for Non-Halal items or potential doubtful ingredients.

Kitchen

• Kitchen Assistant: Preparing food and beverages in accordance with defined standards and recipes; cleaning and preparing all basic food items, including portioning, battering, breading, seasoning, and marinating; handling, storing, labeling, and rotating all products properly, in line with instructions and food safety regulations; keeping your workstation clean and tidy at all times; assisting in properly closing the kitchen by following the kitchen station closing checklist; observe personal hygiene at all times.
• Receiving, ensuring all Halal ingredients only in kitchen; check for Non-Halal items or potential doubtful ingredients.

Job Requirements

• Minimum education: SPM and above
• Fresh graduates are encouraged to apply
• Required skills: Customer Service, Food Preparation, Teamwork, Communication Skills, Hygiene and Sanitation, Cash Handling, Order Taking, Kitchen Operations
• Malaysian citizen
• Aged 18 years and above
• Able to work in shifts, including weekends and public holidays
• Good communication and interpersonal skills
• Friendly, energetic, and team-oriented
• Willing to learn and follow company standards
• Able to work in a fast-paced environment
• Basic understanding of hygiene and cleanliness
• No prior experience required (training will be provided)
• Typhoid injection is mandatory (proof of vaccination required before starting work)

Benefits

• Daily Sales Incentives – Earn up to RM800 extra per day
• Contractual Bonus – Up to 3 months’ salary after 15 months of service
• Performance Bonus – Earn an additional RM500 to RM1,000 quarterly
• Attendance Incentives – Earn an extra RM200 per month
• EPF & SOCSO & EIS
• Withdraw your earned salary anytime
• Medical & Insurance Coverage
• Annual leave, sick leave, birthday leave, and various other types of leaves
• Flexible Working Hours – Choose to work 5 or 6 days per week
• Professional development opportunities
• Free staff meals