Service Associate - Finance Risk Control

Shangri-la Hotels and Resorts Group; Penang; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading luxury hotel group in Penang is seeking a Service Associate - Finance Risk Control to manage food and beverage costing, monitor inventory, and prepare cost reports. The ideal candidate has a diploma in Accounting, 2-3 years of relevant experience, and strong leadership and communication skills. This position offers the chance to work in a prestigious environment with dynamic challenges.

Qualifications

• Minimum 2-3 years experience in a similar capacity.
• Good knowledge of personal computing and accounting concepts.
• Ability to work independently and in a team.

Responsibilities

• Responsible for costing, monitoring all food and beverage stocks.
• Preparing daily F&B Cost Report.
• Conduct regular spot checks on inventory.

Skills

Leadership skills

Communication skills

Ability to work under pressure

Interpersonal skills

Education

Diploma/Degree in Accounting/Costing

Tools

Personal computing

Job description

Career Opportunities: Service Associate - Finance Risk Control (172234)

Shangri-La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the world. As a premier deluxe resort with a proud tradition in providing gracious Malaysian hospitality to the world, we are inviting dynamic individuals to join one of the region's most exclusive holiday gateways.

We are in search of energetic, vibrant and multi skilled individuals who are able to meet the ever-changing challenges and contribute towards the success of the resort. It takes a very special kind of person to work at Shangri-La. Someone with an eye for detail, the skills to perform and a passion to delight.

We are looking forService Associate - Finance Risk Control to join our team!

As our Service Associate - Finance Risk Control, we rely on you to:

• Responsible for costing, monitoring of all food, beverage and general stocks to provide accurate and timely cost figures for operations.
• Preparing daily F&B Cost Report
• Daily cost and recording of inter-kitchen and inter bar on the individual kitchen and outlets
• Costing of F&B recipes, menus, and function orders.
• Conduct regular spot checks on against inventory
• Computes potential F&B cost for all the outlets
• Participates in the month end inventory taking
• Portion control checks are carried out with F&B Chef
• Butcher test are carried out by the butcher
• Buffet Tests to monitor the food cost of buffets
• Assiat OE count

We are looking for someone who:

• Diploma/Degree in Accounting/Costing or a related field is preferred.
• Minimum 2-3 years experience in a similar capacity.
• Ability to work long.
• Good knowledge of personal computing.
• General knowledge of accounting concepts.
• Ability to work independently.
• Excellent leadership and communication skills.
• Ability to work under pressure in a fast-paced environment.
• Must be a confident and tactfulIs a strong team player.
• Good interpersonal & communication skill.
• Due to work permit restrictions,only citizens of Malaysia and Permanent Residents of Malaysia shall be considered.

If you are the right person, what are you waiting for? Click the apply button now!