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NWE BIOTECH SDN BHD is seeking an R&D Formulation Executive to develop nutraceutical, functional food and health beverage formulations based on customer requirements and market trends. Role involves lab trials, documentation and cross-functional collaboration for successful development and scale-up.
Executive level candidates with relevant internship or lab experience are welcome; Senior requires at least 3 years in product development.
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Develop new nutraceutical, functional food and health food formulations based on customer requirements and market trends. Formulate products such as powdered beverages, health coffee, meal replacements, protein products, liquid sachets and other functional food products.
Key responsibilities
Conduct laboratory trials, prototype preparation, sensory evaluation and formulation optimization
Evaluate ingredient compatibility, functionality, stability, dosage, taste, texture and product performance
Research functional ingredients and provide technical justification for ingredient selection
Prepare formulation sheets, product specifications, R&D reports, trial records and technical documentation
Coordinate product testing, including microbiological, heavy metal, nutritional and stability testing
Work closely with suppliers, contract manufacturers, laboratories and internal departments during product development and commercialization
Review raw material specifications, certificates of analysis and supporting technical documents
Ensure formulations comply with applicable Malaysian food regulations, labelling requirements and food safety standards
Improve existing formulations in terms of taste, stability, cost, functionality and manufacturing feasibility
Support product scale-up, production trials and technology transfer to contract manufacturers
About you
Bachelor's Degree in Nutrition, Food Science, Food Technology, Nutritional Science, Biotechnology, Chemistry or another related field
Practical experience in food, functional food, nutraceutical, beverage or health supplement formulation is preferred
Fresh graduates with strong technical knowledge and relevant internship or laboratory experience may be considered for the Executive position
Candidates applying for the Senior position should preferably have at least 3 years of relevant product development or formulation experience
Hands-on experience in powder beverages, health coffee, liquid products, sachets, meal replacements or functional ingredients will be an advantage
Familiarity with Malaysian food regulations, HACCP, GMP, Halal requirements and product labelling will be an added advantage
Able to perform technical research, conduct formulation trials and prepare clear R&D documentation
Good command of English and Bahasa Malaysia. Ability to communicate in Mandarin will be an advantage
Detail-oriented, responsible, analytical and able to manage multiple product development projects
Able to work independently and collaborate with suppliers, laboratories and contract manufacturers
Exposure to a wide range of nutraceutical and functional food development projects
Opportunity to participate in the complete product development process, from concept and formulation to commercialization
Career development opportunities within a growing health food and nutraceutical R&D company
EPF, SOCSO, EIS and other employee benefits
Training and exposure to functional ingredients, product testing and regulatory requirements
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