Quality Technician (6 months contract)

Coca-Cola; Seremban; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading company in the beverage industry is seeking a Quality Inspector to conduct inspections and ensure compliance with quality standards in their manufacturing processes. The role involves performing various checks, ensuring food safety regulations are met, and supporting routine testing. Applicants should have a relevant educational background and be willing to work in shifts in Enstek, Negeri Sembilan.

Qualifications

• 1-2 years in beverage manufacturing or related fields.
• Fresh graduates encouraged to apply.
• Must speak English and Bahasa Malaysia.

Responsibilities

• Conduct quality inspections and ensure compliance with SOP.
• Perform equipment calibrations and maintenance.
• Document data accurately for analysis and reporting.

Skills

Food safety knowledge

Attention to detail

Data analysis

Education

STPM, Diploma, or Degree in Chemistry, Food Science/Food Technology

Job description

You will be responsible for conducting quality inspections in compliance with SOP & KORE requirements. Support and execute activities required by the operational team to ensure all parameters are inspected according to the SOP.

Key Responsibilities:

• Perform quality & food safety parameter checks for areas such as blending process approval, tea extraction, hot fill line, PET line, can line, BIB line, etc., ensuring accurate documentation.
• Ensure routine testing complies with the quality plan and SOP.
• Take immediate action to address non-conforming quality attributes according to out-of-spec SOPs to minimize non-conforming products. Follow up on issues and monitor regularly.
• Perform equipment calibrations, BEC, and preventive maintenance in a timely manner.
• Maintain good laboratory hygiene and practices, including 5S, GMP, and waste disposal, following 'Clean as you go' principles.
• Accurately enter data daily for analysis and reporting.
• Support rework activities as needed.
• Perform duties assigned by the Shift Executive/Manager within specified timeframes.
• Act and perform immediate actions to address non-conforming quality attributes to minimize product wastage.

Requirements:

• Education: Minimum STPM, Diploma, or Degree in Chemistry, Food Science/Food Technology, or BTech in Food Technology.
• Experience: 1-2 years in beverage manufacturing or related fields. Fresh graduates are encouraged to apply.
• Languages: English and Bahasa Malaysia.

Capabilities:

• Ability to interact with personnel across departments.
• Knowledge of food safety regulations (HACCP) and quality management systems.
• Understanding of KPIs and criteria.
• Set a good example for team members.
• Flexible, open-minded, willing to learn new skills, adaptable, self-critical, and impartial.

Important note: Must be able to work shifts and in Enstek, Negeri Sembilan.