Quality Control Executive (Foods Products) Mandarin Speaker

All Good Food Manufacturing Sdn Bhd; Seremban; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading food manufacturing company in Negeri Sembilan is seeking a Quality Control Executive fluent in Mandarin to conduct quality tests and audits. This role is perfect for fresh graduates and those keen on working within food safety standards. Benefits include medical coverage, staff meals, and sports club access.

Benefits

Medical coverage

Staff Meals

Access to Badminton Club

Qualifications

• Fresh graduates are welcome to apply.
• Preferably possess good knowledge of GMP / HACCP / HALAL standards.
• Prior experience in quality control within the food industry is a plus.

Responsibilities

• Conduct routine quality control tests on raw materials and finished products.
• Participate in internal and external audits to ensure compliance.
• Monitor non-conforming products and implement corrective actions.

Skills

Fluency in Mandarin

Knowledge of GMP

Knowledge of HACCP

Quality Issue Identification

Data Analysis

Education

Bachelor's degree in Food Science, Food Technology, Chemistry, or related field

Tools

Laboratory equipment

Job description

All Good Food Manufacturing Hiring! Full Time Quality Control Executive (Foods Products) Mandarin Speaker in Negeri Sembilan, Earn up to MYR 3,500 - Ricebowl

Quality Control Executive (Foods Products) - Mandarin Speaker

• A bachelor's degree in Food Science, Food Technology, Chemistry, or a related field is typically required.
• Must be fluent in Mandarin as the role involves communication with Mandarin-speaking internal teams.
• Fresh graduates are welcome to apply.
• Preferably possess good knowledge of GMP / HACCP / HALAL standards.
• Prior experience in quality control within the food or dairy industry, especially in milk powder manufacturing, is a plus.
• Ability to identify and address quality issues, investigate root causes, and implement corrective actions.
• Familiarity with laboratory equipment and techniques used in quality control testing.
• Conduct routine quality control tests on raw materials, in-process samples, and finished milk powder products using approved methodologies and equipment.
• Perform regular inspections of production lines, ensuring adherence to quality standards, and take representative samples for analysis.
• Oversee calibration and maintenance of quality control equipment to ensure accurate and reliable test results.
• Responsible for incoming and outgoing inspection processes.
• Monitor non-conforming products and liaise with relevant departments for corrective and preventive actions.
• Implement and update quality control policies, procedures, and standards, including the QC manual.
• Troubleshoot manufacturing quality issues.
• Participate in internal and external audits to ensure compliance with Food Safety, HACCP, GMP standards and identify areas for improvement.
• Maintain accurate records of quality control tests and inspections.
• Analyze data to identify trends or deviations requiring attention.
• Follow hygiene and safety protocols in the laboratory and sampling procedures.
• Handle food safety issues responsibly.
• Support ad-hoc tasks as required.

Additional benefits include Medical coverage, Staff Meals, and access to the Badminton Club.

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