QC Executive (based in Klang)

PS Food & Beverage Sdn. Bhd.; Selangor; On-site; MYR 150,000 - 200,000; Full time

Job summary

A leading company in food and beverage production seeks a quality assurance professional. The role requires ensuring compliance with HALAL, GMP, and HACCP standards while managing production staff and addressing quality assurance issues. Candidates must have a degree in Food Technology or related fields and experience in the manufacturing sector, combining good communication and analytical skills.

Qualifications

• Experience in food/beverages manufacturing is required.
• Knowledge of quality systems, audits, and food safety principles essential.
• Ability to manage multiple assignments and demonstrate strong organization.

Responsibilities

• Ensure compliance with HALAL, GMP & HACCP documentation.
• Assist with audits and quality assurance policies.
• Manage production employees to meet safety and quality goals.

Skills

Problem solving

Analytical skills

Communication skills

Teamwork

Education

Bachelor's Degree in Food Technology

Post Graduate Diploma in Biotechnology

Job description

Responsibilities

• Responsible in all documentation covering HALAL, GMP & HACCP.
• Ensure quality assurance policies and procedures are compliance to GMP & HACCP.
• Assist in HALAL / GMP/ HACCP related issues and audits.
• Validates and verified that HACCP / GMP and all other SOP’s are effectively implemented.
• Ensure manufactured products are appropriately licensed, produced and marketed.
• Manage and develop production employees to achieve established goals of safety, environmental performance, production volume, quality, service and cost.
• Ensure that the department complies with legislation, regulations and Company policies.
• Investigate customer complaints and non-conformance issues.
• Develop, recommend and monitor corrective and preventive actions.
• Evaluate audit findings and implement appropriate corrective actions.
• Responsible in maintaining all area are free of pest and take action for cases related to pest.
• Support in document related Import / Export.
  
  
  

Requirement

• Candidate must possess at least a Bachelor's Degree, Post Graduate Diploma, Professional Degree in Food Technology / Biotechnology.
• Have an experience in the related field is required for this position, in manufacturing industries for food/beverages.
• Knowledge of quality systems, audits, regulatory, statistics and analytical lab methods.
• Strong problem solving and analytical skills.
• Demonstrated ability to work in multifunctional teams.
• Knowledge of food safety principles required.
• Good verbal and written communications skills.
• Must be able to handle multiple assignments and well-organized.
  
  
  

Interested candidates please submit your application through Jobstore