QA Officer / F&B Industry (New Factory Shah Alam & HACCP Standard)

Lavender Confectionery & Bakery; Kuala Selangor; On-site; MYR 150,000 - 200,000; Full time

Job summary

A leading company in the F&B industry seeks a QA Officer for their new factory. This role involves managing quality assurance processes, maintaining HACCP standards, and ensuring food safety. Ideal candidates possess a Bachelor's degree and have 1-2 years of experience in the F&B sector, showcasing strong communication and adaptability skills.

Qualifications

• 1-2 years of working experience in the F&B industry.
• Good command of English preferred; Mandarin is an advantage.
• Fresh graduates with internship experience are welcome.

Responsibilities

• Manages and maintains QA/QC HACCP documents and records.
• Conducts internal calibration according to schedule & SOP.
• Hosts daily sensory sessions.

Skills

Communication

Adaptability

Flexibility

Education

Bachelor's degree or above

Job description

QA Officer / F&B Industry (New Factory Shah Alam & HACCP Standard)

• Manages, checks and maintains proper filing of all QA/QC HACCP documents, reports, and records.
• Manages, checks and maintains proper filing of external COAs, MSDS, Lab reports, and Certifications.
• Hosts daily sensory sessions with due diligence and appreciation.
• Reviews and improves internal quality and safety control from raw materials to finished products and packaging by SOPs etc.
• Assists team in achieving safety and quality goals set by the company for all daily and festive products
• Additional or different job scopes will be customized to meet the individual's aptitude, experience, and desire to contribute.
• Conduct and manages internal calibration according to schedule & SOP
• Manages, checks, and maintains labeling information and machine setting

Job Requirements:

• Possess Bachelor's degree or above
• At least 1-2 years of working experience in the F&B Industry
• Able to express clearly and have good communication skills
• Able to work independently in a fast-paced environment
• Flexible, positive attitude, and adaptable to changes
• Good command of English is preferred; Mandarin will be an added advantage.
• Fresh graduates with internship experience are welcome to apply.

Unlock job insights

Salary match Number of applicants Skills match

Your application will include the following questions:

Which of the following statements best describes your right to work in Malaysia? What's your expected monthly basic salary? Which of the following types of qualifications do you have? How many years' experience do you have as a Quality Assurance Officer? How much notice are you required to give your current employer?

Lavender started as a bakery and pâtisserie inspired by the pleasant scent and beauty of the Lavandula plant. We have since included several dining concepts; self-service L.café, casual L.bistro and restaurant L.table.

Like many privately-owned companies that are proud of their time-honoured traditions and highly crafted products, we are one family-owned company that has our lives dedicated to our products. From gourmet burgers to natural-yeast starter breads, copper-cooked jams to no-filler sausages, our products are homemade from scratch using the most natural and wholesome ingredients with no added preservatives and/or additives.

We work closely with our purveyors and chefs daily to ensure our food integrity are not compromised and artisan culinary techniques are preserved.

Food is our forte as we test and refine every recipe till it is crafted and styled to perfection. We believe unadulterated food prepared thoughtfully honour quality ingredients and the people behind them.

We prefer hard work, passion and care rather than high margins and hard marketing. In other words, we believe hype is nothing, substance is everything. We would much rather focus on what really matters:our products, our people and our customers.

With modern technology and a constant push for creativity and innovation, it is our hope you have a feast for your eyes and a pleasant surprise every time you step into any of our shops and bite into one of our many creations.

After all, happiness is a best dish shared!

When your heart beats a little faster, you have enjoyed the Lavender experience.

Lavender started as a bakery and pâtisserie inspired by the pleasant scent and beauty of the Lavandula plant. We have since included several dining concepts; self-service L.café, casual L.bistro and restaurant L.table.

Like many privately-owned companies that are proud of their time-honoured traditions and highly crafted products, we are one family-owned company that has our lives dedicated to our products. From gourmet burgers to natural-yeast starter breads, copper-cooked jams to no-filler sausages, our products are homemade from scratch using the most natural and wholesome ingredients with no added preservatives and/or additives.

We work closely with our purveyors and chefs daily to ensure our food integrity are not compromised and artisan culinary techniques are preserved.

Food is our forte as we test and refine every recipe till it is crafted and styled to perfection. We believe unadulterated food prepared thoughtfully honour quality ingredients and the people behind them.

We prefer hard work, passion and care rather than high margins and hard marketing. In other words, we believe hype is nothing, substance is everything. We would much rather focus on what really matters:our products, our people and our customers.

With modern technology and a constant push for creativity and innovation, it is our hope you have a feast for your eyes and a pleasant surprise every time you step into any of our shops and bite into one of our many creations.

After all, happiness is a best dish shared!

When your heart beats a little faster, you have enjoyed the Lavender experience.

What can I earn as a Quality Assurance Officer