QA Executive

Malayan Flour Mills; Lumut; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading food manufacturing company in Malaysia is seeking a Quality Assurance Executive to oversee safety and quality control. The position involves planning, conducting audits, and ensuring compliance with food safety regulations, as well as training lab personnel. Fresh graduates with relevant degrees are encouraged to apply.

Qualifications

• Degree in Science/Food Technology or equivalent.
• Fresh graduates are encouraged to apply.

Responsibilities

• Plan and execute internal safety and quality assurance functions.
• Ensure compliance with FSSC, HACCP, Food Act and Regulations.
• Conduct necessary tests and monitor the implementation of food safety standards.

Skills

Quality assurance

Safety compliance

Analytical skills

Training and development

Education

Degree in Science/Food Technology or equivalent

Job description

Malayan Flour Mills Berhad (MFM) is an established billion-ringgit public listed food manufacturing company. We aspire to be a leading food manufacturing enterprise in the region.

We currently operate in three countries, namely in Malaysia, Vietnam and Indonesia and will continue to expand our business in the near future.

MFM is honored to be a recipient of the HR Asia Best Companies to Work for in Asia 2018 (Malaysia Edition) and the Human Resources Asia Recruitment Awards 2019 for Best Onboarding Experience (Bronze).

This recognition is dedicated to every employee of MFM who has made MFM a great place to work in and also reflects our motto in which “we strive to create a great place for great people to do great work”.

Join us today! https://www.mfm.com.my/careers/

Job Description

To plan and execute the overall internal safety and quality assurance/control functions by effective planning, directing, controlling and following through the audit programs.

To ensure quality objectives and product performance are met through constant monitoring and improvement of internal and external requirements

To ensure compliance of FSSC, HACCP, Food Act and Regulations and best laboratory practices to meet stringent quality expectation by customers and regulatory bodies.

To monitor, analyze and feedback the test results to the relevant process owners and the Management for strategic decision making.

To continuously assign tasks, monitor, train and upgrade the skill and knowledge of subordinates and motivate subordinates to enable them to work together effectively and productively.

To set up and maintain necessary SOPs for the department and plan the training and certification of internal auditors to ensure all in compliance with all guidelines and regulations.

To conduct, review and verify the issuance of COAs, flour or products specifications and necessary documents as required by customers.

To conduct the necessary tests such as swab test and send sample for microbiological test to ensure the implementation of food safety standards is well maintained and carried out.

Plan and organize stock inventory, quote and purchase necessary item to ensure smooth and good operation of the lab.

To conduct necessary training for lab personnel.

To respond to customer requests and external audits in order to ensure requests and queries are attended to in specified timeframe.

To perform any other tasks and assignments as directed by the management from time to time.

Qualifications

Degree in Science/Food Technology or equivalent.

Fresh graduates are encouraged to apply.

Additional Information

MFM is honored to receive the following awards:

2019- Human Resources Asia Recruitment Awards 2019, Best Onboarding Experience (Bronze)

2018 & 2019 - HR Asia Best Companies to Work for in Asia(Malaysia Edition)