Production Management Trainee/ QA

PT Swift Marketing Sdn Bhd; Puchong; On-site; MYR 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a dedicated Quality Assurance Officer to oversee food safety management systems. This role involves managing compliance documentation, conducting internal audits, and ensuring that all processes meet industry standards. You will liaise with various auditing bodies, prepare training materials, and conduct training sessions to enhance staff compliance. This position offers a unique opportunity to contribute to the quality assurance processes in a dynamic environment, ensuring that products meet the highest safety standards while enjoying a range of benefits including annual bonuses and medical claims.

Benefits

EPF/SOCSO

Annual leave

Medical and hospitalization leave

Annual bonus

Attendance allowance

Medical claim

Overtime pays

Qualifications

• Possess at least a degree in relevant fields.
• At least 1 year of working experience, preferably in the food industry.

Responsibilities

• Manage FSMS documents and ensure compliance with standards.
• Conduct internal training and prepare training materials.
• Perform daily inspections to maintain equipment integrity.

Skills

Knowledge in ISO 22000

Knowledge in HACCP

Knowledge in GMP

Knowledge in HALAL

Computer literacy (Microsoft Word, Excel, PowerPoint)

Education

Degree in Food Tech

Degree in Food Science

Degree in Nutrition

Degree in Chemistry

Degree in Microbiology

Job description

Job Responsibility

• In charge of all FSMS documents, review and keep up-to-date with the latest requirement.
• In liaison with auditing, DVS, MOH on all external audit matters (review/ surveillance audit).
• Review, update and ensure all calibrations are performed as per scheduled.
• Review, update and ensure all preventative maintenance are carried out as per schedule.
• In liaison with auditing firm, DVS, MOH and auditors on all request (verification, lab test, sampling).
• Prepare minutes of meeting.
• Prepare management review and internal audit annually.
• Summarize all findings and prepare audit report, communicate the audit results to responsible departments.
• Provide CAPA and close all NC/ CARs.
• Ensure all trainings are carried out as per schedule.
• Gather quotations for in-house training and arrange for trainings (food handlerâs training and all regulations related training).
• Prepare training materials and conduct internal trainings.
• Conduct daily inspection to ensure all process and building/ equipment integrity in compliance with standards.
• Assist data entry clerk, verify and ensure all internal documents are up-to-date.
• Perform any other duties assigned by superior as and when required.
  
  

Qualification

Job Requirements

• Possess at least degree in Food Tech/ Food Science/ Nutrition/ Chemistry/ Microbiology or equivalent
  
  

Experience

• At least 1 year working experience
• Preferably experienced in food industry
  
  

Professional Knowledge

• Knowledge in ISO 22000, HACCP, GMP, HALAL is an advantage (Training will be provided).
  
  

Soft Skill And Others

• Computer literate at Microsoft Word, Excel and Power Point
  
  

Job Benefits

• EPF/SOCSO
• Annual leave
• Medical and hospitalization leave
• Annual bonus
• Attendance allowance
• Medical claim
• Overtime pays