Plant Manager/Assistant Manager

Lay Hong Berhad; Meru; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading company in the food manufacturing industry is looking for a competent Plant Manager / Assistant Manager to oversee operations at its Meru and Pasir Gudang plants. The role involves implementing food safety standards, managing operations, and coordinating logistics. This permanent position offers an opportunity to work in a rapidly growing company with a strong history in the industry.

Qualifications

• At least a Degree in Food Technology or Engineering.
• Prior experience in food manufacturing is advantageous.

Responsibilities

• Responsible for the entire operation of the plant, including production planning.
• Implement ISO, HACCP, Halal, and Food Safety requirements.
• Manage customers, payments, and control programs.

Skills

Operational Management

Food Safety Regulations

Process Implementation

Education

Degree in Food Technology or Engineering

Master’s degree (a plus)

Job description

We are looking for a competent and forward-looking Plant Manager / Assistant Manager for Lay Hong Liquid Egg (LHLE) at our Meru (Selangor) and Pasir Gudang (Johor) plants.

LAY HONG's pasteurized liquid egg is a high-quality product, manufactured at our modern and highly automated production facilities. It is highly suitable for use in commercial food manufacturing and service industries such as confectioneries, bakeries, hotels, and catering businesses.

Job Responsibilities:

1. Be fully responsible for the entire operation of the plant, including implementing an appropriate reporting system for production planning and processes.
2. Coordinate calibration and maintenance of equipment, especially logistics cold chain.
3. Implement ISO, HACCP, Halal, Food Safety requirements, and manage associated audits, reviews, reports, and authorities' requirements.
4. Manage customers, payments, Food Safety Team Lead, Product Recall Coordinator, control programs, and risk reviews.
5. Handle other ad-hoc matters to ensure smooth operations and plant development.

Job Requirements:

• At least a Degree in Food Technology, Engineering, or equivalent; Master’s degree is a plus.
• Prior experience in food manufacturing is advantageous.
• This position is available at Meru (Selangor) and Pasir Gudang (Johor). It is a permanent position.

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Lay Hong Berhad, with an annual sales turnover exceeding RM1.0 billion, is a public company listed on Bursa Malaysia, with 60 years of solid business history. It operates in West and East Malaysia, owns large chicken farming complexes, and a retail chain in Sabah. Its products are marketed under the "Nutriplus" brand.