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A vibrant salad bar in Malaysia is seeking a part-time team member to prepare ingredients, cook lightly, and assemble orders. The role has the potential to transition to full-time with profit-sharing incentives after a year of service. Ideal candidates will be Singaporean/PR with experience in F&B being a plus. Work includes maintaining food safety standards and tracking inventory.
We're hiring a part-timer for our salad bar at One@Kent Ridge, with the intention of transitioning this role into a full-time position after six months, subject to performance. You'll be working as part of a team of three. After one year of consistent and reliable performance as a full-timer, you'll be eligible for a 10% share of outlet profits through our staff incentive program.
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