Food Scientist

Fuji Bakery Supplies; Kuala Selangor; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading company in the bakery industry is looking for a talented Food Scientist to ensure quality and safety of bakery products. The ideal candidate will have a background in Food Science and experience in product development, contributing to innovative solutions and maintaining high standards.

Benefits

Competitive salary and bonuses

Comprehensive health and dental insurance

Opportunities for professional development

Supportive work environment

Qualifications

• Minimum 3 years of experience in food science or product development
• Proficient in product testing and analysis
• Strong knowledge of food safety regulations

Responsibilities

• Conduct research and analysis to develop new bakery products
• Test and evaluate raw materials, ingredients and finished products
• Collaborate with production to optimize processes

Skills

Analytical skills

Problem-solving skills

Attention to detail

Communication

Education

Bachelor's degree or higher in Food Science

Tools

Laboratory equipment

Job description

Fuji Bakery Supplies (M) Sdn Bhd is seeking a talented Food Scientist to join our dynamic team in Puncak Alam, Selangor. As a full-time Food Scientist, you will play a crucial role in ensuring the quality and safety of our bakery products, contributing to the company's success and growth.

What you'll be doing

Conducting thorough research and analysis to develop new and innovative bakery products that meet customer preferences and industry standards

Performing rigorous testing and evaluation of raw materials, ingredients, and finished products to ensure they meet quality and safety requirements

Collaborating with the production team to optimise manufacturing processes and troubleshoot any issues that arise

Staying up-to-date with the latest trends, regulations, and best practices in the food technology and safety industry

Providing technical expertise and support to the sales and marketing teams to assist in product development and customer service

Documenting and reporting on all research, testing, and development activities to ensure compliance with internal and external regulations

Modify ingredients to enhance flavor, texture, shelf life, and nutritional value.

What we're looking for

A Bachelor's degree or higher in Food Science, Food Technology, or a related field

Minimum 3 years of experience in a similar food science or product development role

Strong analytical and problem-solving skills with the ability to interpret and apply scientific data

Excellent attention to detail and a commitment to upholding the highest standards of quality and food safety

Proficient in the use of laboratory equipment and software for product testing and analysis

Excellent communication and collaboration skills to work effectively with cross-functional teams

Knowledge of relevant food safety regulations and industry best practices

What we offer

Competitive salary and performance-based bonuses

Comprehensive health and dental insurance coverage

Opportunities for professional development and career advancement

Collaborative and supportive work environment with a focus on work-life balance

About us

Fuji Bakery Supplies (M) Sdn Bhd is a leading provider of high-quality bakery goods in Malaysia. With over 20 years of experience in the industry, we are committed to delivering innovative solutions that help our customers succeed. Our mission is to be the trusted partner for all your bakery needs, and we strive to foster a culture of excellence, collaboration, and continuous improvement.

Apply now to become a part of our talented team and help shape the future of the bakery industry!

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Your application will include the following questions:

What's your expected monthly basic salary? Which of the following types of qualifications do you have? How many years' experience do you have as a Food Scientist?

Manufacturing, Transport & Logistics 101-1,000 employees

FUJI BAKERY SUPPLIES (M) SDN BHD is a leading manufacturer of bakery goods in Malaysia. The products that we offer come in a vast variety, such as butter cake, banana cake, muffins, chiffon cake, swiss rolls, traditional hailam bread, baguettes, sandwich and other pastries too. Our products can be found in major hypermarkets, supermarkets and convenient stores throughout the Peninsula of Malaysia. Currently, we export to retailers in Singapore as well.

Since its humble beginning as a town-based bakery shop in 1997, Fuji Bakery has expanded beyond limits and was relocated to our modern new factory plant located in Puncak Alam, Selangor since 2008. Subsequent automation development allows us to operate from a strategic location with facilities that enable fast, efficient and cost effective production.

Our journey and spirit continues by taking advantage of the modern food processing technology coupled with strong entrepreneurship characteristic by our Founder, Mr. Tan Hook Chuan. His endless commitment towards product excellence and quality has brought the company to where we are today, and will continuously act as a guideline for the company in the many years to come.

• Quality, quality and quality!

• To focus on creating values because that is the foundation of corporate growth

• To deliver beyond customers expectation in all transactions through the understanding of their individual needs and requirements

• To create value through constant innovation, integrity and entrepreneurship

• To operate within the legality of corporate governance while adopting a sensitive view on the environmental issues and human resource development

FUJI BAKERY SUPPLIES (M) SDN BHD is a leading manufacturer of bakery goods in Malaysia. The products that we offer come in a vast variety, such as butter cake, banana cake, muffins, chiffon cake, swiss rolls, traditional hailam bread, baguettes, sandwich and other pastries too. Our products can be found in major hypermarkets, supermarkets and convenient stores throughout the Peninsula of Malaysia. Currently, we export to retailers in Singapore as well.

Since its humble beginning as a town-based bakery shop in 1997, Fuji Bakery has expanded beyond limits and was relocated to our modern new factory plant located in Puncak Alam, Selangor since 2008. Subsequent automation development allows us to operate from a strategic location with facilities that enable fast, efficient and cost effective production.

Our journey and spirit continues by taking advantage of the modern food processing technology coupled with strong entrepreneurship characteristic by our Founder, Mr. Tan Hook Chuan. His endless commitment towards product excellence and quality has brought the company to where we are today, and will continuously act as a guideline for the company in the many years to come.

• Quality, quality and quality!

• To focus on creating values because that is the foundation of corporate growth

• To deliver beyond customers expectation in all transactions through the understanding of their individual needs and requirements

• To create value through constant innovation, integrity and entrepreneurship

• To operate within the legality of corporate governance while adopting a sensitive view on the environmental issues and human resource development

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