Food Safety Officer

Genting Malaysia; Genting Highlands; On-site; MYR 30,000 - 50,000; Full time

Job summary

A leading multinational conglomerate in Genting Highlands seeks a dedicated professional to assist in food safety management and compliance. The role involves conducting microbiology tests, maintaining certifications, and coordinating safety inspections. The ideal candidate will have a Bachelor's degree in Food Technology or a related field and at least 1 year of experience. Strong communication and report writing skills are essential for success.

Qualifications

• Minimum 1 year experience in related field preferred.
• Knowledge of Food and Safety Management System is an advantage.
• Strong report writing skills required.

Responsibilities

• Maintain HACCP and ISO Certification through FSMS.
• Conduct microbiology tests and inspections.
• Coordinate pest control and manage food safety investigations.

Skills

Food Safety Management Knowledge

Effective Communication

Strong Interpersonal Skills

Computer Software Proficiency

Education

Bachelor's Degree in Food Technology or related field

Job description

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Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business, covering theme parks, casinos, hotels, seaside resorts and entertainment venues in Malaysia, the UK, and the US. It is one of the largest listed companies in Malaysia.

With decades of experience and milestones, Genting Malaysia celebrates its 60 Years Diamond Jubilee in 2025, stamping its mark as a leading tourism and entertainment hub with award-winning properties and world-class attractions such as Genting SkyWorlds Theme Park, Skytropolis Indoor Theme Park, Crockfords, and more. Even with all these accolades, Genting Malaysia is constantly expanding and making big waves in the hospitality industry.

If you are searching for a dynamic career full of exciting growth opportunities; look no further and join us today!

• Assist in maintaining HACCP and ISO Certification for F&B Operations and Management through implementation of Food and Safety Management System (FSMS).
• Conduct microbiology test in the Food Safety Laboratory for food and environmental samples. Coordinate sending selected samples to external laboratory for chemical/biology laboratory test.
• Conduct on-site inspection to whole food production chain for conformance to SOP and compliance to statutory and regulatory requirements set by local and international authorities.
• Attend to food poison cases and conduct investigation for immediate rectification.
• Coordinate external and internal pest control to operation involved such as kitchen, stewarding, engineering and etc.
• Assist in administration support such as relevant report preparation and data compilation or any ad-hoc projects as assigned by the management.

Job requirement

• Candidate must possess at least a Bachelor's Degree in Food Technology/ Food Science/ Food Study/ Microbiology.
• Preferable 1 year experience in the related field with knowledge on Food and Safety Management System.
• Ability to communicate effectively in both oral and writing.
• Confident and strong interactive skills with internal/external parties.
• Good knowledge of computer software applications and report writing skills.

Be part of an exciting history-in-the-making, help shape the future with us. This is a golden opportunity for you to establish a strong foundation for a great career within the company.Apply now!

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