Pastry Chef (M/W) Club Med Resort Malaysia or overseas

Club Med; West Coast Division; On-site; MYR 30,000 - 50,000; Full time

Job summary

Ein innovatives Unternehmen sucht einen leidenschaftlichen G.O Pastry Chef, der kreative und geschmackvolle Backwaren kreiert. In dieser Rolle leiten Sie ein kleines Team und bieten ein unvergessliches Erlebnis für die Gäste. Sie sind verantwortlich für die Qualität und Präsentation der Buffets, während Sie ein motivierendes Umfeld schaffen. Dies ist eine einzigartige Gelegenheit, in einem inspirierenden Umfeld zu arbeiten, das kontinuierliche Unterstützung und Weiterbildung bietet. Wenn Sie bereit sind, Ihre Talente zu zeigen und eine goldene Erfahrung zu sammeln, dann ist dies die perfekte Herausforderung für Sie.

Qualifications

• Erfahrung in der Herstellung von hochwertigen Backwaren.
• Fähigkeit, ein Team von Konditoren zu leiten und zu motivieren.

Responsibilities

• Leitung eines Teams von 2 bis 5 Konditoren.
• Sicherstellung der Qualität und Präsentation der Buffets für 600 bis 1000 Gäste.

Skills

Kreativität

Gesundheits- und Sicherheitsstandards

Teamführung

Job description

Do you know Club Med?

We have nearly 70 resorts, open summer and winter, in 26 countries. We offer top-of-the-range vacations in the mountains and by the sea. Our customers are looking for happiness and freedom.

Why are you reading this ad? Because you want to be part of that little something extra that makes us different. You have the human and professional skills we're looking for.

We offer you the chance to grow and develop very quickly by joining our brilliant teams. You'll be able to travel the world.

Your working environment

Each Resort has several restaurants and bars, both event-oriented and more intimate, serving our Premium All Inclusive offer. From buffets and plated service to show cooking experiences and festive events, you'll have plenty of opportunities to express your know-how and creativity, while learning from all our facets. Our refined offer is built around 5 pillars: creating memorable experiences, surprising with a multitude of conceptual catering spaces, working for the well-being of everyone (including your own), playing on the emotions and senses through staging, all in a fun, relaxed atmosphere.

You are

• Creative, you know how to surprise our customers with your technique and create explosions of flavor.
• Rigorous, you have a perfect command of health and safety standards.
• Passionate, you like to transmit and above all create emotion for our customers.
  
  

You will

• Manage a team of 2 to 5 pastry chefs
• Offer a wide variety of pastries at the buffet, personalizing the customer experience
• Check that buffets (600 to 1000 place settings per service) are set up, enhanced and restocked.
• Manage pastry orders and inventories
• Ensure quality of service, compliance with Club Med health and safety rules, and upkeep of the property.
• Unite and motivate your teams around defined objectives and support them in their development.
  
  

Joining our teams is also a unique opportunity to live and work with people from all horizons, in some of the world's most Instagrammable sites.

You'll add a golden experience to your CV, working for a company that supports and trains you on an ongoing basis to help you become the best version of yourself.

By becoming a G.O Pastry Chef, you'll be able to take advantage of Club Med's infrastructure and activities. If you feel like it, you can even take to the stage to show off your talents!

So, are you ready to join us? Your future starts here...

All our positions are open to people with disabilities.