QA Officer / F&B Industry (New Factory Shah Alam & HACCP Standard)

Lavender Confectionery & Bakery; Kuala Selangor; On-site; MYR 25,000 - 45,000; Full time

Job summary

An established industry player in the F&B sector is seeking a dedicated QA Officer to uphold quality standards in their new factory. This role involves managing HACCP documentation, conducting sensory sessions, and ensuring safety and quality control from raw materials to finished products. The ideal candidate will possess a Bachelor's degree and have 1-2 years of experience in the food and beverage industry. Join a dynamic team that values flexibility and a positive attitude, where your contributions will be vital in achieving quality goals and enhancing product excellence.

Qualifications

• 1-2 years of experience in the F&B industry.
• Ability to work independently in a fast-paced environment.

Responsibilities

• Manage and maintain QA/QC HACCP documents and records.
• Conduct internal calibration and manage labeling information.

Skills

Communication Skills

Quality Assurance

HACCP Standards

Problem Solving

Education

Bachelor's Degree

Job description

QA Officer / F&B Industry (New Factory Shah Alam & HACCP Standard)

• Manages, checks and maintains proper filing of all QA/QC HACCP documents, reports, and records.
• Manages, checks and maintains proper filing of external COAs, MSDS, Lab reports, and Certifications.
• Hosts daily sensory sessions with due diligence and appreciation.
• Reviews and improves internal quality and safety control from raw materials to finished products and packaging by SOPs etc.
• Assists team in achieving safety and quality goals set by the company for all daily and festive products.
• Additional or different job scopes will be customized to meet the individual's aptitude, experience, and desire to contribute.
• Conducts and manages internal calibration according to schedule & SOP.
• Manages, checks, and maintains labeling information and machine settings.

Job Requirements:

• Possess a Bachelor's degree or above.
• At least 1-2 years of working experience in the F&B Industry.
• Able to express clearly and have good communication skills.
• Able to work independently in a fast-paced environment.
• Flexible, positive attitude, and adaptable to changes.
• Good command of English is preferred; Mandarin will be an added advantage.
• Fresh graduates with internship experience are welcome to apply.