Demi Chef ( IOI City Mall 2 )

Golden Screen Cinemas; Putrajaya; On-site; MYR 20,000 - 100,000; Full time

Job summary

A leading cinema company seeks a Culinary Supervisor for its kitchen team at Happy Food Co. The role involves managing food and beverage orders, overseeing inventory, and training staff, ensuring high-quality preparation and compliance with SOPs. Ideal candidates will have culinary qualifications and supervisory experience in a restaurant or hotel environment.

Qualifications

• 3 years' experience cooking in a well-established restaurant or full-service hotel.
• Minimum 1 year in a supervisory role.

Responsibilities

• Manage kitchen team to produce F&B orders as per SOP.
• Oversee inventory stock take and forecasting.
• Train Commis in food preparation.

Skills

Cooking

Inventory Management

Leadership

Basic Computer Skills

Education

SPM/Diploma in Culinary/Hotel Management

Job description

Job Responsibility

• To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP, quality, and target time.
• To manage the inventory stock take including forecast the ordering, stock level, breakages, variances, wastages, etc.
• To lead a team of Commis in Happy Food Co. including the food preparation training.
  
  

Job Requirements

• SPM/Diploma in Culinary/Hotel Management or any related field.
• 3 years’ experience of cooking in a well-established restaurant or full-service hotel
• Minimum 1 year in supervisory role
• Basic computer skills and familiar with stock/inventory system.