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Commis Chef

Limau & Linen

Kota Kinabalu

On-site

MYR 20,000 - 100,000

Full time

2 days ago
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Job summary

Limau & Linen, a non-halal Western cuisine restaurant, is hiring a Full-time Commis Chef in Kota Kinabalu. Candidates need to be dedicated, able to work long hours, and keen learners. This role includes kitchen operations, food preparation, hygiene maintenance, and training provided for new hires.

Benefits

Training on the Job
EPF, SOCSO, EIS
Sales Commission (Service Points)
Free parking
1 Meal provided
Opportunities for career development

Qualifications

  • Experience is preferred, but entry-level candidates can apply.
  • Training will be provided for all positions.

Responsibilities

  • Ensure smooth daily kitchen operations.
  • Maintain hygiene and safety standards.
  • Prepare food following correct standards.

Skills

Ability to work long hours
Keen learner of new skills
Hygiene and safety standards

Education

1 year of relevant work experience

Job description

Limau & Linen is hiring a Full time Commis Chef role in Kota Kinabalu, Sabah. Apply now to be part of our team.


Job summary:
  • Looking for candidates available to work:
    • Monday: Morning, Afternoon, Evening
    • Tuesday: Morning, Afternoon, Evening
    • Wednesday: Morning, Afternoon, Evening
    • Thursday: Morning, Afternoon, Evening
    • Friday: Morning, Afternoon, Evening
    • Saturday: Morning, Afternoon, Evening
    • Sunday: Morning, Afternoon, Evening
  • 1 year of relevant work experience required for this role
  • Expected salary: RM1,800 - RM2,000 per month

Greetings from Limau & Linen! We are looking for passionate & driven individuals to help us take on the world one bacon roll at a time! We are a NON-HALAL Western Cuisine Restaurant

Now seeking a full team of passionate & self driven individuals to join us on a gastronomic adventure.

  • Both with experience or entry level may apply

  • Ensure smooth daily kitchen operations

  • Ensure hygiene and safety standards in the department

  • Ensure correct standards and methods of food preparation in the kitchen

  • Ensure Mise en Place is always done accordingly.

  • Cleaning, tidying and maintaining the kitchen and tools.

  • Upholding health and safety standards in the kitchen.

  • Able to work long hours and a keen learner of new skills

  • Training will be provided

The establishment isnon-halaldining.

Job Type: Full-time

Pay: RM1,800.00 - RM2,200.00 per month

Benefits:

  • Training on the Job

  • EPF, SOCSO, EIS

  • Sales Commission (Service Points)

  • Free parking

  • 1 Meal provided

  • Opportunities for career development

Ability to commute/relocate:

• Kota Kinabalu: Reliably commute or planning to relocate before starting work (Preferred)

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