Assistant Restaurant Manager

Vivo Food Sdn Bhd; Johor Bahru; On-site; MYR 30,000 - 60,000; Full time

Job summary

An established industry player is seeking an Assistant Restaurant Manager to enhance operations in Johor Bahru. This full-time position focuses on customer service excellence, staff supervision, and collaboration with the Restaurant Manager. You will play a key role in managing inventory, finances, and staff training while implementing strategies to improve efficiency. Join a forward-thinking company that values quality and innovation in the dining experience. If you are proactive and adaptable in a fast-paced environment, this is the perfect opportunity for you to grow your career.

Benefits

Career Growth Opportunities

Medical and Health Insurance

Employee Discounts on Menu Items

Collaborative Company Culture

Qualifications

• 1-3 years of experience in restaurant management or supervision.
• Strong leadership and people skills.

Responsibilities

• Assist in managing staff, inventory, and finances.
• Ensure excellent customer service and guest satisfaction.

Skills

Restaurant Management

Customer Service

Leadership Skills

Financial Management

Problem-Solving Skills

Communication Skills

Knowledge of Food Safety Regulations

Job description

About the role

Join Vivo Food Sdn Bhd as an Assistant Restaurant Manager in Johor Bahru, Johor. This full-time role involves supporting restaurant operations, focusing on customer service, staff supervision, and collaboration with the Restaurant Manager to ensure smooth daily activities.

What you'll be doing

1. Assist in managing staff, inventory, and finances.
2. Ensure excellent customer service and guest satisfaction.
3. Implement strategies to improve efficiency and profitability.
4. Report on key performance indicators.
5. Coordinate with the culinary team to maintain quality.
6. Manage staff scheduling, training, and development.
7. Support marketing initiatives to boost revenue.
8. Ensure compliance with health, safety, and legal standards.

What we're looking for

• 1-3 years of experience in restaurant management or supervision.
• Strong leadership and people skills.
• Excellent customer service and problem-solving skills.
• Financial management proficiency.
• Knowledge of food safety and health regulations.
• Good communication and interpersonal skills.
• Proactive and adaptable in a fast-paced environment.

What we offer

• Career growth and professional development opportunities.
• Medical and health insurance.
• Employee discounts on menu items.
• Collaborative company culture.

About us

Vivo Food Sdn Bhd is a leading Malaysian restaurant group committed to quality and innovation. We aim to enhance the dining experience through sustainable practices. Join us and be part of our growth.

Apply now to start your career with Vivo Food Sdn Bhd!