Assistant Operations Manager (F&B Industry)

Talent Recruit; Kuala Lumpur; On-site; MYR 100,000 - 150,000; Full time

Job summary

A fast-growing F&B company in Kuala Lumpur is seeking an Assistant Operations Manager to drive sales and ensure quality. The ideal candidate has over 5 years of experience in the F&B industry, strong leadership skills, and is fluent in Bahasa Malaysia, English, and Mandarin. This role offers a salary range of RM 7,000 - RM 9,000 and requires travel within the Klang Valley area.

Qualifications

• Minimum 5 years of experience in the F&B industry.
• Knowledge in food control and product quality skills.
• Possess own transport and willing to travel.

Responsibilities

• Develop sales strategies to meet desired revenue.
• Ensure consistency in product quality and service delivery.
• Lead and motivate the team for better customer service.

Skills

Sales strategy development

F&B knowledge

Team leadership

Operational excellence

Communication skills in Bahasa Malaysia, English, Mandarin

Education

Bachelor’s Degree/Post Graduate Diploma/Professional Degree

Job description

Assistant Operations Manager (F&B Industry)

Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

RM 7,000.00 - 9,000.00 (Malaysian Ringgit)

Overview

Currently representing a fast growing retail food & beverage company in Kepong, Kuala Lumpur. As they are expanding, they are looking for an Operations Assistant Manager to join the team!

Responsibilities

• Develop sales strategies to meet the desired revenue for the business and manage operating costs.
• Develop & execute outlet expansion plan and participate in ROI exercise.
• Work closely with F&B team to develop new menu from time to time.
• Ensure consistency in product quality & service delivery.
• Develop & review Standard Operating Procedures (SOP).
• Ensure SOP is observed & carried out consistently for all branches.
• Develop branding strategies for business opportunities.
• Identify ways to increase work efficiency & productivity.
• Manpower planning to ensure efficient manpower utilization with consideration of peak period demands and succession planning.
• Lead, motivate and support the team to drive sales and heighten customer service delivery.

Qualifications

• Candidate must possess at least Bachelor’s Degree/Post Graduate Diploma/Professional Degree in any relevant field.
• Minimum 5 years of working experience in F&B Industry.
• Preferably have experience in Food/Beverage/Restaurant Service or equivalent.
• Have knowledge in food control & product quality skills.
• Possess own transport & willing to travel within Klang Valley area.
• Required language(s): Bahasa Malaysia, English, Mandarin is a must (Due to business nature).
• Working days: 6 days (Shift rotation, off-day on weekday).
• Travel/Visit to other outlets may be required.

How to apply

Interested candidate may apply online or send your resume to [e-mail] / [phone] (Mesha).

Only shortlisted candidates will be notified.