Assistant Operation Manager (F&B Industry)

Talent Recruit; Kuala Lumpur; On-site; MYR 60,000 - 90,000; Full time

Job summary

A fast-growing retail food & beverage company in Kepong, Kuala Lumpur is seeking an Assistant Operation Manager to oversee operations and sales strategies. This role involves leading the team, developing SOPs, and enhancing product quality while ensuring efficient manpower utilization. Ideal candidates will have a Bachelor's degree and a minimum of 5 years of F&B industry experience with strong skills in leadership and food control.

Qualifications

• 5 years of working experience in the F&B industry.
• Knowledge in food control and product quality.
• Required languages: Bahasa Malaysia, English, Mandarin.

Responsibilities

• Develop sales strategies to meet revenue goals.
• Manage operating costs and outlet expansion plans.
• Ensure consistency in product quality and service delivery.

Skills

Food control

Product quality skills

Leadership

Sales strategies development

Education

Bachelor's Degree/Post Graduate Diploma/Professional Degree

Job description

Assistant Operation Manager (F&B Industry)

About the job Assistant Operation Manager (F&B Industry)

Company Background:

Currently representing a fast growing retail food & beverage companyin Kepong, Kuala Lumpur. As they are expanding, they are looking for Operation Assistant Manager to join the team!

Job Responsibilities:

• Develop sales strategies to meet the desired revenue for the business & managing operating costs.
• Develop & execute outlet expansion plan and participate in ROI exercise.
• Work closely with F&B team to develop new menu from time to time.
• Ensure consistency in product quality & service delivery.
• Develop & review Standard Operating Procedures (SOP).
• Ensure SOP is observed & carry out consistently for all branches.
• Develop branding strategies for business opportunities.
• Identify ways to increase work efficiency & productivity.
• Manpower planning to ensure efficient manpower utilization with consideration on peak period demands and succession planning.
• Lead, courage and motivate team to drive sales and heighten customer service delivery.

Job Requirements:

• Candidate must possess at least Bachelor's Degree/Post Graduate Diploma/Professional Degree in any relevant field.
• Minimum a 5 years of working experience in F&B Industry.
• Preferably have experience inFood/Beverage/Restaurant Service or equivalent.
• Have knowledge in food control & product quality skills.
• Possess own transport & willing to travel within Klang Valley area.
• Required language(s): Bahasa Malaysia, English, Mandarin (Due to business nature)
• Working days: 6 days (Shift rotation, off-day on weekday)

Interested candidate may apply online orsend your resume to Lydia@ talentrecruit.com.my (no spacing) // [phone] Lydia.

Only shortlisted candidate will be notified.