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Woopel is seeking a Sous Chef in Al-Kuwait to lead daily kitchen operations, plan menus, and supervise food preparation. The ideal candidate will have culinary education and/or professional kitchen experience, with strong organizational and teamwork skills.
Candidate should be able to work independently, manage multiple tasks, and take initiative while ensuring safety, hygiene and proper storage of ingredients. Kuwait location, onsite.
Job Summary
We are looking for a Sous Chef to join our team in Al-Kuwait. The Sous Chef will be responsible for managing the daily kitchen operations, including menu planning, food preparation, and kitchen staff oversight. The ideal candidate will have a culinary education and/or experience in a professional kitchen.
This position offers an attractive salary of 1700 USD per month plus relevant benefits such as health insurance, annual vacation allowance, etc. We are open to hiring a foreign candidate for this position.