Restaurant Manager

RTC1 Recruitment Services; Kuwait City; On-site; KWD 15,000 - 30,000; Full time

Job summary

A leading restaurant group in Kuwait is seeking a skilled Restaurant Manager to oversee daily operations and enhance customer experiences. The ideal candidate will have a comprehensive background in F&B management with a strong focus on high-quality service and team development. Join a dynamic environment that champions culinary excellence while expanding across the GCC region.

Qualifications

• 5 years’ F&B experience, including 2 years in management.
• Specialization in Italian, American, and Pan-Asian cuisines.
• Background in premium brands preferred.

Responsibilities

• Recruit, train, and motivate staff for optimal performance.
• Manage daily restaurant operations and ensure quality standards.
• Monitor inventory and manage budgets effectively.

Skills

Staff Training

Inventory Management

Customer Service

Education

Bachelor’s degree in hospitality or related field

Tools

MS Office

POS systems

Job description

Position Title:Restaurant Manager (4 vacancies)

Employment Type:Full Time

Salary: 900 KWD all-inclusive depending on experience and qualifications

Job Location: Kuwait

About the Client:

A well-known restaurant group of unique concepts continuously expanding in GCC, headquartered in KuwaitCity,Kuwait

Job Description:

• Recruit, train, and motivate staff to ensure optimal performance and adherence to company standards.
• Manage daily restaurant operations, ensuring high-quality food preparation and presentation in line with brand specifications
• Monitor and control inventory, review wastage sheets, and manage budgets to meet financial objectives
• Address customer inquiries and complaints promptly, ensuring a positive dining experience

Skills

Qualifications:

• Bachelor’s degree in hospitality, Food & Beverage, or related field with 5 years’ F&B experience, including 2 years in management
• 5+ years' F&B experience, specializing in Italian, American, and Pan-Asian cuisines (Cantonese/Chinese, Thai/Vietnamese)
• Background in premium brands (South Africa/Eastern Europe, non-hotel); skilled in MS Office, POS, and financial basics