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Pastry Chef

Ecojob

Kuwait

On-site

KWD 3,000 - 15,000

Full time

Today
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Job summary

A leading culinary employer in Kuwait seeks an experienced Pastry Chef to join their team. Responsibilities include creating a range of pastries and desserts while ensuring top quality and adherence to health regulations. The role offers a competitive salary and benefits package, as well as opportunities for career growth and flexible working hours.

Benefits

Competitive salary and benefits package
Opportunity for career growth and development
Flexible working hours

Qualifications

  • Minimum of two years’ experience as a pastry chef or equivalent.
  • Knowledge and understanding of baking techniques.
  • Excellent communication and customer service skills.
  • Ability to work independently and with a team.
  • High level of creativity and attention to detail.

Responsibilities

  • Create pastries, cakes, desserts, breads, tarts, and pies.
  • Prepare batter and frostings using fresh ingredients.
  • Monitor food stock levels and order supplies.
  • Work independently and maintain organizational skills.
  • Follow health regulations to ensure food safety.

Skills

Baking techniques
Communication skills
Customer service skills
Creative mindset
Organizational skills
Job description
Overview

Pastry Chef job vacancy in Al-Kuwait Kuwait. We are looking for an experienced Pastry Chef to join our team in Al-Kuwait. This position offers a salary of 1800 with the possibility to increase depending on experience. We are willing to consider immigrants as candidates.

Responsibilities
  • Create pastries, cakes, desserts, breads, tarts, pies, mousses, etc., in accordance with established standards.
  • Prepare batter and frostings, ensuring all ingredients are fresh and up to standard.
  • Monitor food stock levels regularly and order supplies when necessary.
  • Work independently as well as part of a team; maintain excellent organizational skills.
  • Follow food health regulations to ensure食品 safety.
Qualifications
  • Minimum of two years’ experience as a pastry chef or equivalent.
  • Knowledge and understanding of baking techniques.
  • Excellent communication and customer service skills.
  • Ability to work independently as well as with a team.
  • High level of creativity and attention to detail.
Benefits
  • Competitive salary and benefits package.
  • Opportunity for career growth and development.
  • Flexible working hours.
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