Master Butcher & Quality Prep Lead

Hilton; Kuwait; On-site; KWD 9,249 - 12,332; Full time

Job summary

Hilton is seeking a dedicated kitchen professional to ensure the highest quality food preparation and uphold food safety standards. You will work collaboratively with other departments and report directly to the Head Chef, while assisting in creating positive guest experiences.

The role requires a strong understanding of kitchen operations, effective communication skills, and the ability to thrive under pressure. Candidates must have relevant kitchen experience and a valid Food Hygiene Certificate.

Qualifications

• Previous kitchen experience in a similar role.
• Relevant qualifications and previous kitchen or butchery experience.

Responsibilities

• Prepare all meats and fish to the highest quality.
• Ensure effective food storage and stock rotation.
• Report any food spoilage or wastage to the Head Chef.
• Keep all working areas clean and tidy.
• Assist in positive outcomes from guest queries.

Skills

Good communication skills

Ability to work under pressure

Positive attitude

Education

Intermediate Food Hygiene Certificate or equivalent

Advanced food hygiene training

Job description

Hilton is seeking a dedicated kitchen professional to ensure the highest quality food preparation and uphold food safety standards. You will work collaboratively with other departments and report directly to the Head Chef, while assisting in creating positive guest experiences.

The role requires a strong understanding of kitchen operations, effective communication skills, and the ability to thrive under pressure. Candidates must have relevant kitchen experience and a valid Food Hygiene Certificate.